Pan Seared Chicken Breast Recipe

Shatteringly crisp skin. Tender meat. And a stovetop that isn’t spattered with grease. This is going to change your weeknight chicken game.

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  • 15 M
  • 25 M
  • 6

Frozen Cookie Dough

Sometimes what you need isn’t a recipe, it’s a strategy. Like this frozen cookie dough magic that’s ready at a moment’s craving.

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  • 10 M
  • 1 H, 10 M
  • 0

Momofuku Milk Bar’s Graham Cracker Crust

There’s a less mundane, more scintillating way of making graham cracker crust than you learned at your mom’s side Here it is.

  • Quick Glance
  • 5 M
  • 5 M
  • 4

How to Caramelize Onions

Limp onions that take 20 minutes to soften are no substitute for the complex sweetness of these properly caramelized alliums.

  • Quick Glance
  • 25 M
  • 1 H, 25 M
  • 25

Texas-Style Barbecue Sauce

Ridiculously easy to make yet complex as heck in taste. Slightly sweet with only a hint of heat. Kid-tested and adult-approved.

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  • 20 M
  • 1 H, 50 M
  • 0

Roasted Chiles

This roasted chiles recipe lends a smokey, indefinably authentic flavor to all manner of Mexican and Tex-Mex dishes. Here’s how to do it flawlessly.

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  • 10 M
  • 15 M
  • 2

Roast Chicken Stock

Sure, made-from-scratch stock like grandma used to make is frugal beyond belief. But wait till you see what it does for your cooking.

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  • 10 M
  • 6 H
  • 2

Sweetie Cupcakes

Halloween candy still tempting, teasing, tormenting you? We divulge how to keep it outta your house—and off your hips.

  • Quick Glance
  • 15 M
  • 15 M
  • 2

Watermelon with Fleur de Sel

The simplest and most summery dessert we know–complete with juice dribbling down your chin–just got even more spectacular.

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  • 5 M
  • 5 M
  • 11

Blueberry Crumble Recipe

What to bring to a backyard bash when all you want is mad crazy gratitude and an empty dish to take home.

  • Quick Glance
  • 15 M
  • 50 M
  • 35

Pan Boxty

A precursor to hash browns, pan boxty is shamelessly simple and flagrantly frugal. Can’t say as we’ve improved any on this Irish classic.

  • Quick Glance
  • 20 M
  • 1 H
  • 8

Raw Cranberry Relish

This sassy and simple sauce draws on just cranberries, orange, sugar, booze, and a blender. And no, it’s not a cocktail.

  • Quick Glance
  • 5 M
  • 5 M
  • 22

Hibiscus Ice Pops

Think the color of these crazy crimson-colored, Caribbean-inspired ice pops is flamboyant? Wait until you experience the taste.

  • Quick Glance
  • 10 M
  • 1 H
  • 8

Momofuku’s Fried Chicken

Everything about this flour-free fried bird is contrary to everything we know about fried chicken. Or think we know. That’s exactly what makes it so darn genius.

  • Quick Glance
  • 20 M
  • 1 H, 35 M
  • 10
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