Honest grub with demolish-the-entire-panful-while-standing-at-the-counter allure. Grab some napkins.
Susan Bingaman, Recipe Tester
A list of all the recipes Susan Bingaman has tested.
Cooking has been a lifelong affliction for Susan Bingaman. It never occurred to her that other kids didn’t bake their own birthday treats, read cookbook like novels, and peruse the shelves at cooking stores instead of clothing stores at the mall. Needless to say, her friends were (and still are) always well fed. Encouraged to major in food science by her mother, Bingaman now spends her days in the test kitchen of a major Midwestern grocery chain. She started testing recipes for Leite's Culinaria in June 2004, never thinking it would lead to becoming part of the recipe testing team for David’s cookbook, The New Portuguese Table.
Why spend half your paycheck on pricey infused waters when you can make them at home? It’s easy, inexpensive, and lovely. Think of it as sorta like sangria without the wine.
- Quick Glance
- 5 M
- 8 H, 5 M