Roasted Strawberries

Whether you have unripe berries, overripe berries, or an abundance of the season’s most fragrant berries, say hello to your sweetly sticky solution.

  • Quick Glance
  • 10 M
  • 50 M
  • 13

Open-Face Egg Sandwich

We know. You already have an egg salad sandwich recipe. But trust us, it’s nothing like this one, which is whoppingly old school in taste, blissfully healthful in every other way.

  • Quick Glance
  • 10 M
  • 25 M
  • 8

Hog Island Grilled Cheese

This much-ballyhooed ‘wich from Hog Island Oyster Bar in San Francisco is stuffed with fromage blanc, Gruyère, Cheddar, and Havarti. Talk about the stuff romance is made from…

  • Quick Glance
  • 10 M
  • 30 M
  • 8

Semolina Gnocchi | Gnocchi di Semola

This sexy, simple gnocchi is all Roman La Dolce Vita, made with semolina flour and not potato. See for yourself how seductive it can be.

  • Quick Glance
  • 30 M
  • 1 H, 15 M
  • 41

New York–Style Cheesecake

How do you define a true New York-style cheesecake? A sweet graham cracker crust cushioning a smooth, rich, moan-inducing filling with a lemony lilt. In other words, this recipe.

  • Quick Glance
  • 20 M
  • 2 H
  • 22

Easy Tomato Soup

Yup. It’s still winter. Darn good thing this simple made-from-scratch soup requires barely more effort than heating up some Campbell’s.

  • Quick Glance
  • 10 M
  • 45 M
  • 19

Nutmeg Cake

This spice cake is soaked with rum syrup, making a lovely, albeit slightly boozy, gift when wrapped in parchment and tied with a bow.

  • Quick Glance
  • 15 M
  • 1 H
  • 17

Cauliflower-Bacon Gratin

This cauliflower gratin recipe from Dorie Greenspan is French comfort food, yet it wouldn’t be out of place on a distinctly American Thanksgiving table.

  • Quick Glance
  • 50 M
  • 1 H, 15 M
  • 12

Bacon-Cheddar Biscuits

These Southern-style biscuits are just the thing for almost any occasion. Go on, we dare you. Try to think of a time you wouldn’t want them. See what we mean?

  • Quick Glance
  • 20 M
  • 45 M
  • 10

Zucchini Slaw Two Ways

Never give zucchini away again with these equally tempting yet uniquely different slaws—choose rich and creamy or tart and sweet.

  • Quick Glance
  • 25 M
  • 25 M
  • 8

Cinnamon Gelato

Cinnamon is the solo act in this sophisticated but simple gelato. Creamy, indulgent, and complex tasting, this gelato is sure to become a new favorite.

  • Quick Glance
  • 40 M
  • 7 H
  • 3

Spotted Dog

Basic Irish soda bread gets blinged up with raisins. It’s at its loveliest when served warm from the oven and slathered indecently with Irish butter.

  • Quick Glance
  • 15 M
  • 55 M
  • 4

Sally’s Coconut Macaroons

From the folks at The Splendid Table, these sophisticated coconut macaroons are simply mounds of sweetened coconut toasted to perfection.

  • Quick Glance
  • 15 M
  • 40 M
  • 2

Rustic Lentil Soup

Rustic lentil soup is a hearty, warm remedy for cold winter nights. Make this soup with or without the pancetta, sausage, and bacon for an evening dinner.

  • Quick Glance
  • 45 M
  • 1 H, 45 M
  • 4
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