Suzanne Fortier, Recipe Tester

A list of all the recipes Suzanne Fortier has tested.

Vegetarian Chili Recipe

The best vegetarian chili recipe we’ve ever tried. Even better, it’s easy to make, just spicy enough, and can even be made in the slow cooker.

  • Quick Glance
  • 45 M
  • 3 H, 30 M
  • 6

Johnnycakes Recipe

Make no mistake, pancakes they are not. Johnnycakes are lighter and crunchier and grittier and arguably best drenched in butter and maple syrup.

  • Quick Glance
  • 15 M
  • 45 M
  • 0

Perfect Baked Bacon Recipe

This perfect baked bacon recipe, made on a baking sheet in the oven, is the easiest way to cook bacon for a crowd. No fuss.

  • Quick Glance
  • 5 M
  • 25 M
  • 31

Roasted Tzimmes Recipe

This is not the sweet, gooey tzimmes of your childhood. Nope. So don’t be surprised when that old familiar flavor pales in comparison.

  • Quick Glance
  • 25 M
  • 1 H
  • -

Maple Walnut Squares

“Intensely maple-y.” “Amazing.“ “Much easier than making pie.” “A recipe I’ll make again and again.” That’s what folks are saying about these.

  • Quick Glance
  • 25 M
  • 2 H, 30 M
  • 0

Honey, Rosemary, and Apple Jelly

Sweet and savory collide in this old-time apple jelly that you can slather on toast, plop on a cheese plate, or take by the spoonful.

  • Quick Glance
  • 30 M
  • 1 H, 15 M
  • 0

Homemade Cavatelli

Yes, you can make your own pasta. And no, you don’t need a pasta maker, thanks to this recipe. All you need is flour, olive oil, and salt.

  • Quick Glance
  • 1 H
  • 1 H, 30 M
  • 0

Coconut Popsicles

We call these “stealthy healthy” cuz you certainly can’t tell just by taste that there’s anything nutritionally redeeming about them.

  • Quick Glance
  • 10 M
  • 2 H
  • 6

Kimchi

Canadian by birth but Southerner by choice, chef Hugh Acheson makes a mean kimchi. And just wait’ll you see how he uses it.

  • Quick Glance
  • 45 M
  • 3 H, 30 M
  • 2

Paleo Granola

You won’t find a single rolled oat in this granola recipe. What you will find is sweetly crunchy and obscenely nutty goodness galore.

  • Quick Glance
  • 20 M
  • 1 H, 30 M
  • 2

Bacon Bourbon Butterscotch Popcorn

Bourbon-spiked, butterscotch-coated, bacon-gilded popcorn raises the bar to a whole new level of hopelessly irresistible.

  • Quick Glance
  • 30 M
  • 1 H, 30 M
  • 0

Coffee Crème Brûlée | Crème Brûlée au Café

“I’ve actually had friends lift their gratin dish and lick it clean—right at the table!” says David Lebovitz. Uh, we’ll have one of those.

  • Quick Glance
  • 15 M
  • 2 H
  • 10

Chicken with Mustard | Poulet à la Moutarde

With this recipe, you can assure anyone who asks “Parlez-vous poulet?” that yes, in fact, you do. Quite fluently.

  • Quick Glance
  • 30 M
  • 1 H
  • 12

Potato Salad

C’mon, potato salad mavens. We’ll show you our fave potato salad stir-ins if you show us yours.

  • Quick Glance
  • 20 M
  • 2 H, 20 M
  • 21
Daily Subscription

Enter your email address and get all of our updates sent to your inbox the moment they're posted. Be the first on your block to be in the know.

Preview daily e-mail

Weekly Subscription

Hate tons of emails? Do you prefer info delivered in a neat, easy-to-digest (pun intended) form? Then enter your email address for our weekly newsletter.

Preview weekly e-mail