In 2009, we started developing a line of food products that will add flavor to your kitchen as well as help you make exciting dishes without having to trawl the Internet for unusual or special ingredients, which—let’s face it—can kill the idea of cooking something exotic instantly. For example, David has been busy developing several Portuguese products, including rubs, sauces, and preserves, designed to enhance your cooking experiences with The New Portuguese Table. Those should be hitting our Web site soon. Also, David and the staff at LC have put their heads together and come up with several products and ingredients that will definitely make a difference in your cooking. So watch this page for more exciting products from our kitchens!
You can purchase any of Leite’s Eats’ products using PayPal, American Express, Visa, MasterCard, Discover, or your debit card. If you’d prefer to pay by check, please contact us at firstname.lastname@example.org.
Dark Chocolate Couverture Disks, 60 % Cacao Content
This is the first—and most requested—item we’re offering. And no wonder. These dark chocolate couverture disks were made famous in David’s article Perfection? Hint: It’s Warm and Has a Secret in the New York Times. It’s been dubbed the “recipe baked ’round the Internet.” Many readers have had a hard time finding the right type of chocolate, one with a higher cocoa butter content so it melts seductively, which makes a significant difference in the recipe. We’ve sourced it, and you can buy it here. The package has enough disks to make one batch of eighteen 6-inch cookies. 20-ounce package. Leite’s Culinaria price: $15.00