Easiest. Ribs. Ever. Yet with the same scintillating, fall-off-the-bone goodness as their grill-roasted or smoked counterparts.
american
american
Smoked Brisket with Coffee
May 20, 2013 by
Behold, one of the most beautiful briskets you’ll ever pull off your backyard barbecue. Truly. Here’s how.
- Quick Glance
- 30 M
- 7 H, 15 M
- 6
Chocolate Chip Crisps
May 15, 2013 by
We’re not certain what exactly to call these diminutive, dunkable desserts that are crunchy as a cracker, less sweet than a cookie.
- Quick Glance
- 50 M
- 2 H, 20 M
- 19
Roast Chicken with Citrus
Apr 24, 2013 by
The words “orange chicken” used to make us think of gloppy Chinese takeout—until we tried this lovely little number.
- Quick Glance
- 40 M
- 2 H, 40 M
- 30
Kale Chips
Apr 22, 2013 by
Potato chip fiends, stop your scoffing. We double-dog dare you to make a batch and stop nibbling after just one.
- Quick Glance
- 10 M
- 30 M
- 13
Not Your Mom’s Tuna Melt
Apr 15, 2013 by
A tuna melt is a tuna melt is a tuna melt, right? Uh, not exactly. This is a welcome departure from what we choked down as children.
- Quick Glance
- 15 M
- 25 M
- 18
One-Bowl Mocha Brownies
Apr 05, 2013 by
If you’re going to splurge on brownies, you may as well, you know, SPLURGE on brownies. But not in terms of effort or expense.
- Quick Glance
- 10 M
- 45 M
- 22
Beer-Braised Chicken with Root Vegetables
Feb 26, 2013 by
The toastiness of porter + the sweetness of root vegetables + the spiciness of mustard = our type of braise.
- Quick Glance
- 25 M
- 1 H, 15 M
- 12
Cosmo Shot
Feb 15, 2013 by
When you want just a taste of seduction and intrigue, rather than the full hangover, try this little number.
- Quick Glance
- 5 M
- 5 M
- 2
Fancy Fish Sticks
Feb 12, 2013 by
We believe in feeding kids real foods. But when you think about it, how much more real does it get than fish and bread crumbs?
- Quick Glance
- 20 M
- 30 M
- 11
Hershey's Chocolate Cake
Feb 08, 2013 by
Forever? Completely? Sounds like words used only in conjunction with things that inspire lasting love. Like this cake.
- Quick Glance
- 20 M
- 55 M
- 95
The Skillet Cheeseburger
Feb 07, 2013 by
There’s no scarcity of seductiveness in this Seattle-style redux of a classic cheeseburger. (The secret’s in the super melty cheese and the slathering of bacon jam.)
- Quick Glance
- 10 M
- 20 M
- 6
Peanut Butter Sandies
Feb 06, 2013 by
New York Times’ reporter Julia Moskin divulges the recipe for City Bakery’s Peanut Butter Sandies. You’re welcome.
- Quick Glance
- 20 M
- 50 M
- 22
Thousand-Layer Chocolate Chip Cookies
Feb 01, 2013 by
Okay, these cookies may not contain literally a thousand layers, but you gotta admit, the title made you count, yes?
- Quick Glance
- 30 M
- 1 H, 30 M
- 17
Breakfast Oven Fries
Jan 29, 2013 by
These thickly sliced, richly spiced, slowly roasted spuds will zap as much life into you as your morning caffeine fix. Zow!
- Quick Glance
- 10 M
- 1 H
- 8
Tabasco Chicken Wings
Jan 28, 2013 by
What’s so special about these wings? You just sorta gotta experience them to understand.
- Quick Glance
- 25 M
- 2 H, 30 M
- 3
Spicy Sriracha Chicken Wings
Jan 28, 2013 by
These Sriracha chicken wings are super enticing despite being super spicy—or is it precisely because they’re super spicy?
- Quick Glance
- 25 M
- 30 M
- 6
Classic Cheeseburger
Jan 28, 2013 by
What defines the quintessential classic cheeseburger? It’s quite the personal experience. Yet we’ve got a foolproof technique.
- Quick Glance
- 20 M
- 20 M
- 8
Slow Cooker Chicken Stock
Jan 22, 2013 by
Not that making homemade chicken stock is difficult, but this slow cooker chicken stock? The easiest ever.
- Quick Glance
- 15 M
- 12 H
- 19
Grilled Cheese Croutons
Jan 02, 2013 by
Step one: Make a childhood favorite. Step two: Cut it into squares. Step three: Dunk, drop, or plop into homemade tomato soup & sigh.
- Quick Glance
- 10 M
- 10 M
- 6