Inspired by Mexican street fare, this corn on the cob tempers smoky chipotle with the tang of lime and the sweetness of butter.
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cinco de mayocinco de mayo
Apr 21, 2016 posted by David Leite
Easy, authentic, and awesome any time of day, whether accompanied by steaming hot coffee or cold cerveza.
- Quick Glance
- 25 M
- 50 M