This concoction of hot milk and Mexico’s incomparable chocolate is whipped into a frenzy with a milinillo–Mexico’s unplugged answer to the immersion blender.
Sep 29, 2009 by Maggie Foard
Salmon tacos are filled with roasted corn, peppers, and onions and are drizzled with a chile adobo cream. These salmon tacos are an easy casual dinner.
- Quick Glance
- 20 M
- 35 M