Veal Piccata

“Everyone loved it, including the kiddos.” “Quick and easy.” “Perfect.” “As good as any restaurant piccata I’ve ever had.” That’s what folks are saying about this recipe.

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  • 35 M
  • 35 M
  • 2

Roast Chicken with Lemon

Burnished skin. Juicy meat. An insanely come-hither aroma that pervades the house. It can be yours for supper.

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  • 45 M
  • 2 H, 20 M
  • 0

Brownies for a Crowd

“So satisfying.” “Cakey and chocolatey and everything a brownie should be.” That’s what folks are saying about this crowd-pleaser.

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  • 15 M
  • 1 H
  • 0

Cheddar Biscuits

“Lovely.” “Perfectly light, fluffy, and irresistibly good.” “Easy peasy!” “Wow. Just wow.” That’s what folks are saying about these biscuits.

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  • 15 M
  • 35 M
  • 4

Flan de Leche

A creamy, milky, not egregiously sweet, altogether lovely argument for sticking with a classic—in this case, a Spanish classic.

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  • 30 M
  • 2 H
  • 0

Pork Belly Porchetta

The infatuation with all things pork belly continues. Here it’s infused with herbs and left to cook low and slow until mind-bendingly tender.

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  • 30 M
  • 4 H
  • 2

Chicken Enchilada Recipe With Green Sauce

“Sooo easy.” “Incredible.” “I may never use store-bought sauce again.” That’s what folks are saying about this super simple Tex-Mex standby.

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  • 30 M
  • 1 H, 45 M
  • 8

Turkey Meatball Soup

This outrageously satiating riff on Italian wedding soup swaps traditional beef and pork meatballs for turkey with the lilt of lemon.

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  • 25 M
  • 1 H
  • 6

Basic Chocolate Cake

One of the best darned cakes we’ve ever tasted. (Seriously. Would we kid about something as dramatically life-altering as this?!)

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  • 20 M
  • 50 M
  • 6

Irish Cream

DIY Baileys, baby. All you need is cream, coffee, whiskey, sugar, and a taste for the finer things in life.

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  • 10 M
  • 1 H, 25 M
  • 2

Brined Chicken

Brined, salted, chilled, roasted, and pampered, this hen makes weeknight dinner as well as weekend entertaining a feat of ease.

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  • 20 M
  • 2 H, 30 M
  • 12

Eggless Chocolate Chip Cookie Dough

Cookie dough is oft a means to an end, an interim state of existence, a fleeting moment sacrificed to the creation of cookies. No more.

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  • 10 M
  • 10 M
  • 16

Lamb Shanks with Coffee and Ancho Chile

Smoky coffee smooths out the rough edges of sweetly earthy ancho for a flavor that’s a little atypical but altogether lovely.

  • Quick Glance
  • 35 M
  • 3 H, 45 M
  • 4

Magic One Ingredient Ice Cream

This easy, cheap, weird, and truly magical one-ingredient ice cream calls for nothing but bananas and your food processor. Oh, and a spoon.

  • Quick Glance
  • 10 M
  • 10 M
  • 12
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