Grilled Lamb Chops Scottadito

After grilling up these lovely little lamb lollies, we finally understand why so many folks use “lamb chop” as a term of endearment.

  • Quick Glance
  • 15 M
  • 45 M
  • 0

Pickled Eggs

If you’re a pickled eggs virgin, you’re in for something quite special—and not just because these little lovelies are so pretty in pink.

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  • 25 M
  • 45 M
  • 21

Hoosier Sugar Cream Pie

Strange how such a sweetly stunning sensation can be just sugar, cream, flour, and vanilla. Couldn’t be easier—or more addictive.

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  • 20 M
  • 5 H
  • 20

Victoria Sponge Cake

This cake, a nod not just to Queen Victoria but British sensibility, defines the very notion of simple yet sophisticated.

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  • 25 M
  • 1 H
  • 26

Lemon Meringue Tart

Michel Richard lets loose with some fanciful flourishes in fashioning this lovely tart—both the recipe and the artsy rendering.

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  • 1 H
  • 1 H, 30 M
  • 6

Homemade Chrain

What’s chrain, you ask? It’s a heck of a traditional condiment with a bite to it. And it’s coming to a holiday table near you.

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  • 15 M
  • 1 H
  • 23

Hershey's Chocolate Cake

Forever? Completely? Sounds like words used only in conjunction with things that inspire lasting love. Like this cake.

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  • 20 M
  • 55 M
  • 173

Brown Betty Bakery Coconut Cake

Dubbed Company’s Comin’ Coconut Cake, this beauty will have you dreaming up excuses to invite guests for dinner—and dessert.

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  • 45 M
  • 1 H, 20 M
  • 21

Mulled Wine Sorbet

Winter’s answer to sangria. Zinfandel, Cabernet, Beaujolais, or Bordeaux, it matters not.

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  • 15 M
  • 1 H, 30 M
  • 4

Pistachio Lover’s Pound Cake

Not too sweet and not too dense, this honeyed pistachio pound cake is just right—and just large enough to share.

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  • 20 M
  • 2 H
  • 43

Hummingbird Cake

Sweet as nectar. That’s what we think of this Southern classic, a charming stack of pineapple, coconut, bananas, and pecans aplenty.

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  • 25 M
  • 1 H
  • 20

Eggs and Other Easter Oddities

Sometimes it’s not a bad thing to take a hard look at those things we never stop to consider. Jennifer Thompson Trainer takes on an Easter essential.

Coconut Angel Food Cake

Not just the stuff of sweet memories, angel food cake is still in fashion–and still fashionably simple to whip up. Truly heaven-sent.

  • Quick Glance
  • 45 M
  • 1 H, 35 M
  • 17

Spring Asparagus and Asiago Gratin

An easy, elegant way to coax stalky asparagus to goodness, with cheese and bread crumbs concealing all manner of out-of-season sins.

  • Quick Glance
  • 10 M
  • 30 M
  • 8
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