Homemade Tomato Paste Recipe

Never again tussle with that teensy tin can that always contains too much or too little paste for your recipe. Nope. Never again. Not with this mellow, caramelized homemade conserva.

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  • 50 M
  • 6 H
  • 107

Cherry Tomato Confit Recipe

This cherry tomato confit is sweet and easy and a lovely way of preserving summer. Here’s how to make it.

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  • 45 M
  • 1 H, 15 M
  • 2

Prosecco and Aperol Cocktail Recipe

Bitter. Sweet. Floral. Herbal. Citrusy. Elegant. Classic. Fizzy. Magical in all ways. That’s what folks are saying about this lovely little cocktail. Cin cin.

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  • 5 M
  • 5 M
  • 10

White Pizza Recipe

We find this lovely, albeit subtly flavored, little number to be one of the simpler pleasures in life. We think you’ll concur.

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  • 15 M
  • 25 M
  • 18

Rhubarb Crostata Recipe

Crostata loosely translates from Italian as “the easiest riff on pie you ever did make.” Which means you could—and should—toss together this lovely and simple crostata on countless casual occasions during rhubarb’s crazy short season.

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  • 20 M
  • 50 M
  • 2

Pasta Grattugiata Recipe

A frugal Italian staple that’s crazy satiating yet made in minutes from mere flour, eggs, bread crumbs, and cheese.

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  • 15 M
  • 40 M
  • 15

Pane Francese Recipe

Looks like a baguette, tastes like a ciabatta. This northern Italian bread is crusty and chewy and all sorts of incredible.

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  • 0

Pappardelle with Amazing Slow Cooked Meat Recipe

A show of hands, please. Who swoons to meat that’s slowly imbued with wine and aromatics and then tossed atop pasta? Just as we thought.

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  • 40 M
  • 3 H, 40 M
  • 76

Tuscan Bean Soup Recipe

A classic Italian vegetable soup that just happens to be loaded with so-called super foods such as kale. Seems nonna’s known what’s best all along.

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  • 45 M
  • 5 H, 45 M
  • 4

Cacio e Pepe Recipe

This crazy satisfying, ridiculously cheap, pantry-minded supper consists of just pasta, cheese, oil, salt, pepper, and a nifty technique.

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  • 25 M
  • 25 M
  • 7

Porchetta

“A beautifully seasoned, boldly spiced, highly aromatic, succulent, handsome chunk of pig.” That’s what folks are saying about this.

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  • 25 M
  • 1 D, 3 H
  • 4

Four Cheese Macaroni and Cheese

Too much of a good thing can be wonderful. Witness this macaroni and cheese with fontina, Gorgonzola, pecorino, and Parm.

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  • 40 M
  • 1 H, 30 M
  • 2

Red Sauce | Sugo di Pomodoro

“Simple, quick, and delicious.” “Elegant.” “It sure as heck is good.” That’s what folks are saying about this easy weeknight supper.

  • Quick Glance
  • 15 M
  • 45 M
  • 0

Pasta alla Norma Recipe

We’ve tested a lot of pasta alla Norma recipes in our day, and we gotta say, after trying this one, we’re calling it quits on our search.

  • Quick Glance
  • 25 M
  • 1 H
  • 8
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