Potato Salad

C’mon, potato salad mavens. We’ll show you our fave potato salad stir-ins if you show us yours.

  • Quick Glance
  • 20 M
  • 2 H, 20 M
  • 21

Frozen Margarita

There are those people who feel a frozen margarita is a lesser margarita. We are not those people.

  • Quick Glance
  • 10 M
  • 10 M
  • 6

Tom Collins

This gin-spiked sparkling lemonade is perfect for sweltering summer afternoons. And, fittingly, it couldn’t be easier to toss together.

  • Quick Glance
  • 5 M
  • 5 M
  • 6

Homemade Lemonade

Pucker up, cuz you’re going to want to smooch the bejeebers out of this ridiculously easy, sweetly tart sipper. Wowsa.

  • Quick Glance
  • 45 M
  • 1 H
  • 13

Rhubarb Crisp

An obscenely easy, sweetly tart rhubarb crisp that you simply must experience at least once. Actually, we doubt it’ll be just once.

  • Quick Glance
  • 15 M
  • 45 M
  • 4

Raspberry Crumble Tart

Warning: This tart is best when consumed within a few hours of emerging from the oven. We don’t see this as being a problem.

  • Quick Glance
  • 20 M
  • 1 H, 30 M
  • 6

Smoked Spare Ribs

Authentic barbecue flavor in your own backyard. No smoker required. (No smoking experience required, either, for that matter.)

  • Quick Glance
  • 30 M
  • 6 H
  • 2

Texas-Style Barbecue Sauce

Ridiculously easy to make yet complex as heck in taste. Slightly sweet with only a hint of heat. Kid-tested and adult-approved.

  • Quick Glance
  • 20 M
  • 1 H, 50 M
  • 0

Homemade Ketchup

Why make homemade ketchup? Because you can. And, as David explains, because no one can tell you that you shouldn’t. No one.

  • Quick Glance
  • 30 M
  • 2 H
  • 49

BBQ Beef Brisket

Meat. Fire. Smoke. It’s been a holy trinity since man first put meat to heat—understandably so. Behold, the best BBQ beef brisket.

  • Quick Glance
  • 30 M
  • 16 H
  • 6

Chocolate Fudge Pops

They look like fudgsicles. They taste like fudgesicles. Yet they’re made with real cocoa, coconut milk, and honey. Paleo-friendly!

  • Quick Glance
  • 10 M
  • 2 H, 10 M
  • 16

Fried Chicken

Booyah! We’ve found the secret to simple yet sensational fried chicken. And it’s as basic as can be. Just salt. Pepper. Flour. Water. Patience.

  • Quick Glance
  • 1 H
  • 3 H, 45 M
  • 4

North Carolina Barbecue Sauce

This isn’t your typical sweetly gloppy barbecue sauce to squirt onto burgers or dogs. This is thinner and tangier than most and it’s something sorta special.

  • Quick Glance
  • 30 M
  • 30 M
  • 7

Smoked Brisket with Coffee

Behold, one of the most beautiful briskets you’ll ever pull off your backyard barbecue. Truly. Here’s how.

  • Quick Glance
  • 30 M
  • 7 H, 15 M
  • 8
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