Cheddar and Chiles Bread Recipe

Cheddar and Chiles Bread

Dense and savory, this bread recipe is shot through with cheddar cheese and plenty of green chiles for a Mexican-inspired loaf. Great for sandwiches.

  • Quick Glance
  • 30 M
  • 3 H, 45 M
  • 2
Spicy Tequila Shrimp Recipe

Spicy Tequila Shrimp

Maybe you weren’t expecting to find vanilla in this savory shrimp recipe. Surprise! But honest, all you taste is the tequila and shrimp.

  • Quick Glance
  • 20 M
  • 50 M
  • 2
Glorious One-Pot Cookbook

Adobo Pork

A one-pot supper of pork chops, ancho chiles, onion, herbs, and orange. So easy it practically makes itself.

  • Quick Glance
  • 15 M
  • 1 H
  • 0
Chiles Rellenos Recipe

Chiles Rellenos Rancho Gordo

Unlike traditional chiles rellenos, these are baked, not fried. But don’t hold that against them. Bet you can’t even tell the difference.

  • Quick Glance
  • 40 M
  • 50 M
  • 2
Chile-Spiked Chocolate Cakes Recipe

Chile-Spiked Chocolate Cakes

These chocolate cakes get their kick from chipotle peppers and are served with either a cinnamon custard or a tomatillo sauce.

  • Quick Glance
  • 1 H, 15 M
  • 3 H, 30 M
  • 0
Chile Peanuts Recipe

Chile Peanuts

Forget plain old peanuts. This titillating take on spiced nuts adds paprika and chili powder without subtracting anything from their beer friendly quotient.

  • Quick Glance
  • 5 M
  • 35 M
  • 0
Pinto Bean Soup over Rice with Red Chile and Cheese Recipe

Pinto Bean Soup with Red Chile and Cheese

Flavored with Mexican spices and chiles and thickened with masa harina, this soupy stew from Deborah Madison is the real deal.

  • Quick Glance
  • 45 M
  • 1 H, 15 M
  • 0
Grilled Chicken Quesadillas Recipe

Grilled Chicken and Red Onion Quesadillas

Grilled chicken quesadillas. Your summertime solution to lunch, dinner, appetizers, midnight cravings, and more.

  • Quick Glance
  • 45 M
  • 5 H
  • 0
Chipotle Salsa Recipe

Smoky Chipotle Salsa with Pan-Roasted Tomatillos

We’ve been smitten with this deliciously earthy, smoky chipotle salsa since the moment we tried it. You will be, too.

  • Quick Glance
  • 15 M
  • 15 M
  • 7
Warm Chocolate, Cinnamon, and Coffee Tart Recipe

Chocolate, Cinnamon, and Coffee Tart

The melding of Mexican flavors—chocolate, cinnamon, and coffee—is something, once experienced, that you just can’t get outta your mind.

  • Quick Glance
  • 45 M
  • 3 H, 15 M
  • 0
The Tex-Mex Cookbook by Rob Walsh

Posole

Posole is a thick, hearty soup, but the name also refers to dried corn. For this recipe use canned hominy and pork shoulder. Cook until the meat is tender.

  • Quick Glance
  • 30 M
  • 3 H
  • 0
Chevys & Rio Bravo Fresh Mex Cookbook

Ranchero Sauce

This ever-so-slightly cooked salsa of sorts works with huevos, chips, tortillas, chile rellenos, and just about anything else you’d think to smother in it.

  • Quick Glance
  • 15 M
  • 30 M
  • 0
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