Homemade Nut Butter Recipe

Homemade Nut Butter

“Really super easy.” “So good, I made it twice.” “Pure joy.” That’s what folks are saying about this homemade nut butter recipe.

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  • 15 M
  • 15 M
  • 0
Dukkah Recipe

Dukkah

We can’t stop sprinkling this everyday Egyptian magic over anything and everything. (Seriously. Someone send help.)

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  • 30 M
  • 30 M
  • 2
Paleo Granola Recipe

Paleo Granola

You won’t find a single rolled oat in this granola recipe. What you will find is sweetly crunchy and obscenely nutty goodness galore.

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  • 20 M
  • 1 H, 30 M
  • 2
Kale Slaw Recipe

Kale Slaw

Move over, cole slaw. There’s a new slaw in town, and it features everyone’s favorite dark leafy green.

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  • 15 M
  • 15 M
  • 0
Nancy Drew Blondies Recipe

Nancy Drew Blondies

Who knew the famous young detective baked blondies? And not just any blondies. These blondies. The best blondies ever.

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  • 10 M
  • 45 M
  • 20
Almond Milk Recipe

Homemade Almond Milk

There’s literally no comparison between homemade almond milk and store-bought almond milk. None. No way. Nuh uh. Nope.

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  • 15 M
  • 6 H, 15 M
  • 12
Rum Balls Recipe

Rum Balls

Who could possibly say no when offered one of these homemade and inebriating edibles? Certainly not us.

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  • 30 M
  • 1 H
  • 8
Pecan Pie Bread Pudding Recipe

Pecan Pie Bread Pudding

This Southern melding of pie and pudding is obscenely, ridiculously rich. Oh, Lord, just take us now.

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  • 1 H, 45 M
  • 5 H
  • 6
English Toffee Recipe

English Toffee

Almonds and dark chocolate or peanuts and milk chocolate? Eh. Can’t go wrong either way with this classic Christmas candy.

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  • 45 M
  • 2 H
  • 2

Spiced Pecans

“Super easy.” “Great with beer.” “Disappear fast.” “Yummy!” That’s what folks are saying about this recipe.

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  • 10 M
  • 40 M
  • 0
Bacon Peanut Brittle Recipe

Bacon Peanut Brittle

An unexpected yet inspired concoction of sweet, salt, and smoke that’ll put your childhood recollections of brittle to shame.

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  • 35 M
  • 1 H, 5 M
  • 10
Spiced Nut Cake | Mirliton Recipe

Spiced Nut Cake | Mirliton

All the flavor of traditional pain d’épices, none of the gluten. This super simple cake certainly has some je ne sais quoi.

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  • 25 M
  • 1 H
  • 0