Caramelized Onion, Walnut, and Roquefort Tarts Recipe

Caramelized Onion, Walnut, and Roquefort Tarts

Contrasting yet complementary tastes and textures work their magic in this easy peasy yet oh so impressive first course.

  • Quick Glance
  • 35 M
  • 2 H
  • 1
Walnut Crescents Recipe

Walnut Crescents

Make these powdery, nutty cookies to eat with coffee, making sure the table is loaded down with luscious red grapes and whatnot before you end the meal.

  • Quick Glance
  • 25 M
  • 50 M
  • -
A Blessing of Bread by Maggie Glezer

Greek Walnut and Currant Rolls

These dainty rolls are practically spilling walnuts and dried currants. And they couldn’t be any cuter. Seriously. Cutest. Rolls. Ever.

  • Quick Glance
  • 45 M
  • 4 H, 30 M
  • 0

Cooked Carrot Salad with Pine Nuts and Golden Raisins

A simple side whose flavors may call to mind traditional recipes for Swiss chard but whose appeal is equally undestandable with carrots.

  • Quick Glance
  • 35 M
  • 1 H, 15 M
  • 0
Maple Pecan Fudge

Maple Pecan Fudge

No need to have a stand mixer or bulging biceps to make this maple-y, nutty fudge from scratch. We’ve got ways to beat it into submission that suit any cook and kitchen.

  • Quick Glance
  • 30 M
  • 3 H, 30 M
  • 6
Baklava Recipe

Baklava

Impossibly thin sheets of phyllo, or filo, are layered between a filling of sugar, honey, ground walnuts, cinnamon, and butter. What could be more irresistible?

  • Quick Glance
  • 45 M
  • 1 H, 45 M
  • 0
Pecan and Carrot Cake Roulade Recipe

Pecan and Carrot Cake Roll

A sheet of carrot cake filled is slathered with cream cheese frosting, sprinkled with candied pecans, then rolled up, jelly-roll style. A new twist.

  • Quick Glance
  • 1 H, 20 M
  • 2 H, 15 M
  • 0
Almond Cake with Strawberry-Rhubarb Compote Recipe

Almond Cake with Strawberry-Rhubarb Compote

A gorgeous dessert, this almond cake has a rich, buttery flavor and toasted almond topping. Serve with strawberry-rhubarb compote or seasonal fruit.

  • Quick Glance
  • 1 H
  • 1 H, 25 M
  • 0
Italy in Small Bites

Walnut and Raisin Coffee Cake

Ciambella is a delicious Italian coffee cake filled with plump raisins and toasted walnuts and spiked with marsala or rum. Goes great with a glass of wine.

  • Quick Glance
  • 25 M
  • 1 H, 40 M
  • 0
Sweet Pumpkin with Walnuts

Sweet Pumpkin with Walnuts

Surprise is underrated. That’s exactly why we so like this unexpected yet inspired riff on winter squash roasted with maple.

  • Quick Glance
  • 15 M
  • 2 H, 15 M
  • 4
Pistachio Gelato

Pistachio Gelato

An ethereally creamy, subtly sweet pistachio gelato that derives its pure flavor from nothing more than the essentials.

  • Quick Glance
  • 30 M
  • 30 M
  • 12
Honey Walnut Cake

Honey Walnut Cake

Easy enough for everyday yet sufficiently elegant for anytime you need a little oomph, this honey-inflected walnut cake never disappoints. Ever.

  • Quick Glance
  • 20 M
  • 1 H, 10 M
  • 2
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