A cream cheese-pecan mousse is spread on a sponge cake and the whole thing is rolled up, jelly roll style, called a roulade, for an impressive dessert.
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May 23, 2006 posted by David Leite
Not too fudgy and not too cakey, these brownies strike just the right balance of perfectly overindulgent.
- Quick Glance
- 30 M
- 1 H, 30 M