Portuguese Sweet Lemon and Black Olive Wafers by

Portuguese Sweet Lemon and Black Olive Cookies

We think these conversation-starting cookies defy the laws of physics. We think you’ll agree when you experience what big flavors they flaunt for something so thin.

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  • 20 M
  • 50 M
  • 9
New Portuguese Table by

Where Do I Sign?

Signing his first cookbook, David Leite is unsure of where to place his John Hancock. A frantic search through books in his library turns up the answer.

Portuguese Green Olive Dip

Portuguese Green Olive Dip

For this dip, green olives are stirred into an eggless ‘mayonnaise’ made with milk, oil, anchovies, garlic, and white pepper. A tasty Portuguese olive dip.

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  • 5 M
  • 5 M
  • 48
Portuguese Salt Cod Hash Recipe

Portuguese Salt Cod Hash

Salt cod, a Portuguese classic, is given a modern twist in this recipe for hash made of potato, onion, and bell pepper, courtesy of Horatius Restaurant.

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  • 45 M
  • 1 H, 15 M
  • 6
Portuguese Mini Lemon-Orange Cakes Recipe

Portuguese Mini Lemon-Orange Cakes

These small cakes, called queques, are flavored with a hint of citrus–lemon and orange. Have them for breakfast, tea, or as a pick-me-up with espresso.

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  • 15 M
  • 45 M
  • 1
Portuguese Gratin of Shrimp and Spinach Recipe

Portuguese Gratin of Shrimp and Spinach

This adaptation of a contemporary Portuguese recipe from chic restaurants has lots of shrimp, spinach, and cured ham in a creamy, port-flavored sauce.

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  • 1 H
  • 1 H, 30 M
  • 6
Portuguese Rabbit Style Hunter-Style Recipe

Portuguese Rabbit Hunter Style

Rabbit Hunter Style is a favorite dish in Portugal. This Portuguese recipe is rich with rabbit (or chicken), bacon, tomatoes, onions, and mushrooms.

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  • 1 H
  • 2 H, 30 M
  • 6
Brazilian Beef Kibbe Recipe

Brazilian Beef Kibbe

Similar to Middle Eastern kibbeh, these beef-and-bulgar croquettes are seasoned with oregano and mint and served with a tangy yogurt-mint sauce.

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  • 50 M
  • 1 H, 50 M
  • 4
Portuguese Tea Flan Recipe

Portuguese Tea Flan

Creamy custard is shot through with tea flavor for an unusual take on the classic Portuguese flan. A caramel top gives the dessert its depth and sweetness.

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  • 30 M
  • 1 H, 45 M
  • 7
Portuguese Black-Eyed Peas and Tuna Salad Recipe

Portuguese Salad of Black-Eyed Peas with Tuna

Earthy black-eyed peas, Portuguese tuna, sliced onion, garlic, and parsley are tossed together in a vinegar-y salad dressing for a quick, nutritious salad.

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  • 20 M
  • 5 H
  • 1
Frank Alexandre makes a Portuguese lamb stew

Newark’s Portuguese Keep Easter Traditions Burning

Portuguese Easter traditions are kept alive in Newark, NJ, by preparing traditional Easter dishes of lamb, peas with eggs, and flan.

Portuguese Peas and Eggs Recipe

Portuguese Peas and Eggs | Ervilhas com Ovos

This peas and eggs dish, so typical in Portuguese homes, especially in spring and Easter, is a cinch to make. Just sear the bacon, poach the eggs, and assemble. Oh, and eat.

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  • 20 M
  • 20 M
  • 0
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