Herb salt is, quite simply, herbs pummeled with salt to create a restaurant worthy condiment. Here’s how to make it along with several incredible uses, whether fancy schmancy or simple.
Pulled pork sandwiches. They’re as American as apple pie—and, if hash tags, can be trusted, far trendier. It’s not hard to understand why. Knee-wobblingly tender and ridiculously rich pulled pork collides with a cool, crisp, tangy coleslaw to terrific effect.
- Quick Glance
- 2 H
- 13 H, 25 M