saint patricks day

saint patricks day

Homemade Corned Beef Recipe

Brisket gets a makeover of sorts when brined and turned into corned beef. It goes just as well with beer as it does cabbage.

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  • 30 M
  • 5 D, 3 H
  • 176

Beef and Guinness Pie Recipe

Essentially Irish stew with some lovely store-bought puff pastry plopped on top. Easy peasy.

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  • 45 M
  • 3 H
  • 24

Brown Soda Bread

We guarantee you’re going to feel Irish when you sit down and savor a slice of this brown soda bread. Consider it your birthright.

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  • 10 M
  • 1 H, 30 M
  • 2

Irish Cream

DIY Baileys, baby. All you need is cream, coffee, whiskey, sugar, and a taste for the finer things in life.

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  • 10 M
  • 1 H, 25 M
  • 2

Irish Soda Bread

A sweet nuttiness, a dense crumb, a crunchy crust, and bags more flavor than normal bread. Whatcha waiting for?

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  • 15 M
  • 1 H, 30 M
  • 15

Homemade Pastrami Recipe

Pastrami. We consider it the other corned beef. We also consider it darn easy to make it yourself.

  • Quick Glance
  • 45 M
  • 5 D, 7 H
  • 52

Irish Coffee

A better way to start your day. Uh, we mean, end your day. That’s what we meant. Yes. End it. Ahem.

  • Quick Glance
  • 5 M
  • 10 M
  • 0

Corned Beef Hash-It-Out

David comes to understand that for some, corned beef hash is about far more than mere sustenance.

  • Quick Glance
  • 15 M
  • 45 M
  • 43

Little Hot After-Dinner Shots

An innocuously sweet, innocent little after-dinner libation that’s sorta got a suave sophisticate thing going on. Consider it a liquid lullaby.

  • Quick Glance
  • 10 M
  • 10 M
  • 2

Cowboy Steaks with Guinness Sauce

It’s truly a shame that the pan sauce calls for just a half cup of Guinness. What, oh what, to do with the rest of that bottle of stout?!

  • Quick Glance
  • 20 M
  • 1 H
  • 14

Pan Boxty

A precursor to hash browns, pan boxty is shamelessly simple and flagrantly frugal. Can’t say as we’ve improved any on this Irish classic.

  • Quick Glance
  • 20 M
  • 1 H
  • 8

Twice-Baked Potatoes with Irish Cheddar

You may have had twice-baked potatoes before, but we bet they weren’t anything like this lovely little Irish-inflected spud.

  • Quick Glance
  • 20 M
  • 2 H, 30 M
  • 4

Black Velvet Cocktail

There’s a reason this effervescent communion of stout and champagne has the word “velvet” in the title. It’s sooooo smooth and subtly sophisticated. Sip for yourself.

  • Quick Glance
  • 5 M
  • 5 M
  • 2

Guinness and Ice Cream

A marvie blend of bitter stout and sweet ice cream, this inspired rendition of an old-fashioned float just may take you by surprise.

  • Quick Glance
  • 5 M
  • 5 M
  • 12
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