This easy-to-make riff on the classic turkey tetrazzini is an old-fashioned casserole that just begs to be made the day after Thanksgiving.
May 08, 2004 by Alfred Portale
Stuffing? Check. Cranberry sauce? Check. Mashed potatoes? Check. Feel like you’re missing something? We think we know what it is…
- Quick Glance
- 15 M
- 1 H, 15 M