Campari Cocktail

The author calls this cocktail a “Bicycle” because, in his words, “once you are on, you are on, just keep pedaling, have another.”

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  • 5 M
  • 5 M
  • 0

Red Velvet Cupcakes

WHY DID NO ONE THINK OF PUTTING RED WINE IN RED VELVET CUPCAKES UNTIL NOW?! Okay. Got that out of our system. Whew.

  • Quick Glance
  • 15 M
  • 1 H, 15 M
  • 0

Raspberry Cheesecake Brownies

An inspired and swoon-worthy collision of creamy cheesecake and cakey brownie and tart raspberries that you gotta taste for yourself.

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  • 25 M
  • 1 H
  • 8

Veal Piccata

“Everyone loved it, including the kiddos.” “Quick and easy.” “Perfect.” “As good as any restaurant piccata I’ve ever had.” That’s what folks are saying about this recipe.

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  • 35 M
  • 35 M
  • 2

Crystallized Flowers

Can you just imagine these delicate little lovelies strewn across cakes, tarts, flans, puddings, cocktails, and more?!

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  • 1 H
  • 1 H
  • 2

Chocolate Whipped Cream

Though this calls itself a chocolate whipped cream recipe, it’s really more like a chocolate mousse you want to slurp by the spoonful.

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  • 25 M
  • 1 D
  • 2

Confetti Cookies Recipe

Cloudy with a chance of sprinkles. That’s our forecast for anyone who wishes to recreate the sugar cookies of their childhood.

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  • 25 M
  • 3 H, 30 M
  • 2

Spiced Caramels

OGM. No, we don’t mean OMG. We mean OGM. As in, “Oh, garam masala.” That’s how incredible this sweet and earthy loveliness is.

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  • 30 M
  • 3 H
  • 4

Vanilla Cupcakes Recipe

These simple yet superlative little cakes are quite mind-blowing in their poundcake-like loveliness. Go on. See for yourself.

  • Quick Glance
  • 20 M
  • 1 H, 15 M
  • 8

Prosecco and Aperol Cocktail Recipe

Elegant. Classic. Magical in all ways. That’s what folks are saying about this little lovely. Cin cin, indeed.

  • Quick Glance
  • 5 M
  • 5 M
  • 10

Blood Orange and Prosecco Cocktail

We think you’ll come to understand our giddiness about this effervescent elixir the second you take a sip.

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  • 15 M
  • 25 M
  • 6

Braised Oxtails & Homemade Red Wine Pasta

With all due respect, your go-to recipe for beef stew falls short of this magnificent melding of beef, wine, and pasta. No contest.

  • Quick Glance
  • 2 H
  • 5 H, 30 M
  • 4

Endive Salad with Gorgonzola, Pine Nuts, and Honey

Mother Nature is a savvy, savvy hostess. We know this because endive makes the perfect platter-to-piehole vehicle for cheese.

  • Quick Glance
  • 10 M
  • 10 M
  • 5

Seared Duck Breast

An elegant and easy riff on steak au poivre, made not with beef but duck breast cooked to a rosy medium-rare.

  • Quick Glance
  • 30 M
  • 1 H, 40 M
  • 4
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