Sole à La Meunière

Sole à La Meunière

Classic bistro cooking at its best, sole meuniere maintains a balance between nutty brown butter and the lilt of lemon. A simple dish with a complex taste.

  • Quick Glance
  • 30 M
  • 45 M
  • 2
Grilled Lamb Chops with Cilantro-Mint Sauce

Lamb Chops with Cilantro-Mint Sauce

Is anything more alluring than watching your loved one gnaw a chop, coveting every last iota of lamb goodness? We think not.

  • Quick Glance
  • 10 M
  • 30 M
  • 9
Katharine Hepburn's Brownies

Katharine Hepburn Brownies

Who knew Katharine Hepburn was as agile at baking as she was acting? These brownies make us think she missed her true calling.

  • Quick Glance
  • 10 M
  • 1 H
  • 21
Pound of Chocolate Cake Recipe

Pound of Chocolate Cake

True to its name, this dense, brownie-like cake takes its allure from a full pound of chocolate. A hint of cocoa lends even more chocolatey complexity.

  • Quick Glance
  • 35 M
  • 2 H, 10 M
  • 9
Truffled Mac and Cheese

Truffled Mac and Cheese

Mac and cheese goes high falutin’ with a drizzle of chichi truffle oil and a few shavings of black truffle. Pricey, perhaps. But well worth it every once in a special while.

  • Quick Glance
  • 25 M
  • 1 H
  • 17
Homemade Pasta Recipe

Homemade Pasta Dough

Pasta made by hand according to tradition is unspeakably more supple, lovely, and gratifying than store-bought pasta.

  • Quick Glance
  • 45 M
  • 1 H, 30 M
  • 53
Sauteed Veal Cutlets Recipe

Sauteed Veal Cutlets | Saltimbocca

A classic Italian recipe. Tender veal is pounded thin, topped with a sliced of cured ham and a sage leaf and sauteed until golden brown.

  • Quick Glance
  • 30 M
  • 30 M
  • 0
French Chocolate Macaroons

French Chocolate Macaroons | Macarons

Simultaneously creamy and crispy and chewy, these flourless French indulgences make us swoon each and every time, without fail.

  • Quick Glance
  • 30 M
  • 2 H
  • 6
Parmesan Souffle

Parmesan and Gruyère Cheese Soufflé

Airy and oh so rich, these stunning souffles take stiffly beaten eggs, Parmesan, and Gruyère to lofty new heights.

  • Quick Glance
  • 15 M
  • 45 M
  • 4
Oysters with Sweet Pepper Relish Recipe

Oysters with Sweet Pepper Relish

The combination of peppers, both sweet and hot, lemon zest, cilantro, cinnamon, and cumin make these plump oysters something special.

  • Quick Glance
  • 50 M
  • 50 M
  • 0
Cheddar-Chive Gougeres Recipe

Cheddar-Chive Gougères

These wee cheese puffs are made with sharp Cheddar cheese and chives. For a little bit of spice and heat, dry mustard and cayenne pepper are mixed in.

  • Quick Glance
  • 35 M
  • 1 H, 5 M
  • 0
Chocolate Nougat Recipe

Chocolate Nougat

This ooey gooey chocolate nougat is similar to what’s in classic candy bars, except this has more chocolate-y oomph.

  • Quick Glance
  • 1 H, 30 M
  • 1 H, 30 M
  • 19
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