Fill in the giveaway information, and you’ll be entered to win a copy of Offal Good: Cooking from the Heart, with Guts by Chris Cosentino (Clarkson Potter, 2017). (ARV $40)
Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 9.13.18.
Repeat after us…offal is not awful, in fact, it can be Offal Good. If you won’t take our word for it, maybe you’ll believe Chris Cosentino, chef and winner of Top Chef Masters. Offal – the organs and under-heralded parts of an animal — are some of the most flavorful, nutritious cuts of meat you’ve probably never eaten. Cosentino takes you from nose-to-tail, describing basic prep and best cooking methods for every offal cut from beef, pork, lamb, and poultry. He also provides traditional and innovative recipes to make at home. Ease into eating organ meat with this Easy Chicken Liver Pate; it’s creamy and rich and will make you a convert if you weren’t already.
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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 8.23.18 at 12:00:00 a.m. ET and ends on 9.13.18 at 11:59:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. For a list of winners, check out our Very Happy Winners page. Be sure to add firstname.lastname@example.org to ensure notification if you are the winner.