Fill in the giveaway information, and you’ll be entered to win a copy of Vegan Thai Kitchen: 75 Easy and Delicious Plant-Based Recipes with Bold Flavors by Sarah Jansala (Page Street Publishing, 2019). (ARV $21.99)
Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 3.5.20.
Delicious, plus bold, plus easy, sounds like a winning formula to us. With 75 recipes to whip up into scrumptious plant-based, gluten-free dishes you’ll discover a whole new world of Thai flavor. Sarah Jansala, chef and owner of the restaurant Kati Portland and The Pear Juice Bar and Cafe in Oregon shares her favorite recipes for simple and delightful dishes. Try fresh veggie rolls, salted black olive fried rice, green papaya salad, Thai style asparagus or mango sticky rice. With every bite you’ll be transported to a faraway land. Mix a jar of zippy Thai dressing to instantly transform any dish. You’ll want a jar on hand all the time.
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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 2.13.20 at 12:00 a.m. ET and ends on 3.5.20 at 11:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. For a list of winners, check out our Very Happy Winners page. Be sure to add email@example.com to ensure notification if you are the winner.