Fill in the giveaway information, and you’ll be entered to win a copy of Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients by Hsiao-Ching Chou (Sasquatch Books, 2021). (ARV $27)
Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 8.10.21. With the continually changing circumstances due to COVID-19, there will be a delay of unknown length in delivering prizes in order to protect our team and our partners. Thank you for your understanding.
Rice and noodles, stir fries, dumplings, dim sum, and more. Every page of this amazing cookbook from food journalist and cooking instructor, Hsiang-Ching Chou shares 75 scrumptious vegetarian recipes that will keep you smiling and reaching for more. Heat up the wok and cook eggplant with black bean garlic sauce, tofu ribbon slaw, fermented Chinese cabbage with goji berries, or egg bing with onions and bean sprouts. Chinese squash pancakes are wonderful medley of zucchini, eggs and peanuts. Appetizer, side, or main dish; any way you serve it, it’s delicious.
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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 7.20.21 at 12:00 a.m. ET and ends on 8.10.21 at 11:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. For a list of winners, check out our Very Happy Winners page. Be sure to add email@example.com to ensure notification if you are the winner.