David has a long chat with Lucinda Scala Quinn, vice-president and editorial director of food and entertaining at Martha Stewart Omnimedia, and, most recently, author of the IACP-nominated Mad Hungry: Feeding Men and Boys. The book is the result of cooking for four men—her husband and three sons, not to mention a house full of brothers while she was growing up. Scala Quinn discusses the male-patterned eating, explains how to keep on top of he-man appetites, describes the power of a well-prepared meal, and tells how to raise kids who love food and who can fend for themselves.
Recipes
Chili
Cheddar Corn Bread
Vinegar-Glossed Chicken
© 2010 David Leite. All rights reserved. All materials used with permission.