Fill in the giveaway information, and you’ll be entered to win a copy of Baking By Hand: Make the Best Artisanal Breads and Pastries Better Without a Mixer by Andy and Jackie King (Page Street Publishing, 2013). (ARV $22.99)
Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 1.13.16.
There’s nothing like warm homemade bread with melting butter, but if you don’t have an artisan bakery nearby, you could be settling for spongy, mass-produced loaves. Andy and Jackie King show you how to create artisan loaves in your own home, using your own two hands – no machine or mixer necessary. You’ll learn the Four-Fold technique, a key to making excellent bread at home and how to develop your own sourdough culture. In addition to the bread, they also share recipes for pastries, tarts and pies. When they ask, you’ll be telling all your friends that Baking by Hand is the greatest thing since sliced bread. Here are two of our favorite yeasty recipes – Ciabatta and Croissants.
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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 12.23.15 at 12:00:00 a.m. ET and ends on 1.13.16 at 11:59:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. Be sure to add firstname.lastname@example.org to ensure notification if you are the winner.