Expired Giveaway: Low & Slow

Low and Slow Cookbook
This giveaway has expired. Care to take a look at some others?

Fill in the giveaway information, and you’ll be entered to win a copy of Low and Slow: The Art and Technique of Braising, BBQ, and Slow Roasting by the Culinary Institute of America & Robert Briggs (Houghton Mifflin Harcourt, 2014). (ARV $19.99)

Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 10.31.15.

Get ready to expand your horizons, step out of your comfort zone and master the craft of traditional barbecue. Trust us, everything will go just fine since the professionals at The Culinary Institute of America are doing all the teaching. In addition to barbecue, they also share the techniques of great braising and slow roasting to transform meats into juicy, full flavored and fabulous dishes. Low & Slow includes chapters on homemade rubs and sauces, great side dishes and most importantly how to make the most of your meat, whether it’s short ribs, beef brisket or lamb. Try our Coca Cola Brisket to start your barbecue adventure.

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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 10.10.15 at 12:00:00 a.m. ET and ends on 10.31.15 at 11:59:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. Be sure to add giveaways@leitesculinaria.com to ensure notification if you are the winner.