Fill in the giveaway information, and you’ll be entered to win a copy of Fine Cooking Roasting: Favorite Recipes & Essential Tips for Chicken, Beef, Veggies & More by the Editors and Contributors of Fine Cooking (Taunton Press, 2014). (ARV $14.95)
Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 3.11.15.
Get ready to stick a fork in it! Dinner is served and it’s comfort food at its best. In Fine Cooking Roasting you’ll find recipes for roast chicken, pork, lamb, beef, salmon, and more. This simple technique results in complex flavor and best of all, there will probably be leftovers for another day’s meals. No worries though, the editors at Fine Cooking have that covered too, and provide recipes for soups, risottos, curries, sandwiches, and hash to use up any leftovers, along with additional ideas for salads, soups, and desserts to accompany your meal. Try our Peruvian Roast Chicken for a deliciously different take on a classic.
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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 2.18.15 at 12:01 a.m. ET and ends on 3.11.15 at 11:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. Be sure to add firstname.lastname@example.org to ensure notification if you are the winner.