Expired Giveaway: Preserving by the Pint

Preserving by the Pint Cookbook
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Fill in the giveaway information, and you’ll be entered to win a copy of Preserving by the Pint: Quick Seasonal Canning for Small Spaces From the Author of Food in Jars by Marisa McClellan (Running Press, 2014). (ARV $23)

Note: You can enter this giveaway one (1) time per e-mail address per day. Deadline is 11:59PM ET 4.11.15.

Did some homemade pickles or preserves provide a hint of spring or summer during this long, long winter? We’re determined to make the most of the soon-to-bloom fresh produce by using Marisa McClellan’s book, Preserving by the Pint. What we love about this book is that it focuses on small-batch preserving. No need to buy a bushel of strawberries in order to experience the delights of homemade jam. Check out McClellan’s Single-Quart Sauerkraut if your need to break out a mason jar just can’t wait any longer.

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NO PURCHASE NECESSARY TO ENTER OR WIN. Void where prohibited by law. Open to legal residents of the 50 U.S., D.C. and Canada (excluding Quebec) who are at least eighteen years old at the time of entry and have internet access. Begins on 3.21.15 at 12:01 a.m. ET and ends on 4.11.15 at 11:59 p.m. ET. To enter this giveaway, submit your full name and email address on this form. Odds of winning this giveaway depend on the total number of eligible entries received. Only one (1) entry per email address per day. Sponsored by Leite’s Culinaria, Inc. For more information, visit our Official Rules. Be sure to add giveaways@leitesculinaria.com to ensure notification if you are the winner.