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Nigerian Road

How to Eat a Porcupine

Living in Nigeria, Jamie Schler finds herself game for almost anything—and capable of a heck of a lot more than she’d imagined.

Rotisserie Chicken 101

Rotisserie chicken is on the menu in this video, when grillmeister Jamie Purviance teaches David to harness his inner griller and get is spin on.

How to Grill Steak

To grill the perfect steak, David turned to grill master Jamie Purviance for help and tips. Several hours later, he was searing and sliding.

Salmon Grilling 101

In this video, Jamie Purviance, the envy of all who grill, teaches David that grilling salmon isn’t that hard. It just takes high heat and some patience. Salmon lovers rejoice.

Labor Day Recipes

Labor Day Recipes

Nothing against burgers and brats, but sometimes you crave something a little less expected, something to help you impress a backyard full of folks. Done.

The History of Chicken Fingers

Chicken fingers—that favorite meal of kids—have an interesting history, filled with thrift and greed. Who knew a kids’ snack could be so profitable?

Julie and Julia Toasting

Best Food Scenes in Movies

Get ready to add to your Netflix queue with 100-plus romantic, kooky, strange, or otherwise memorable food moments in movies.

How to Be Fat

How to Be Fat

Augusten Burroughs refers to this essay of his as “How to Be Fat.” We prefer to think of it as “How to Be Beautiful.”

How to Caramelized Onions

How to Caramelize Onions

Limp onions that take 20 minutes to soften are no substitute for the complex sweetness of these properly caramelized alliums.

  • 25 M
  • 1 H, 25 M
  • 25
Ghee

How to Make Ghee

“How to make ghee?” is a question we’ve been asked quite a lot lately. The answer couldn’t be easier. Here’s how.

  • Quick Glance
  • 15 M
  • 15 M
  • 2
Salmon

How to Buy Salmon

It can be confounding as you stand at the seafood counter confronted by little signs with confusing and misleading marketing terms. Here’s how to shop with confidence.

How to Grill Fish

How To Grill Fish

Scared of fish? We understand. Actually, it’s not the fish that scares most folks. It’s the cooking of said fish. But not anymore.

  • Quick Glance
  • 10 M
  • 25 M
  • 0
Infused Water

How to Infuse Water

Why spend half your paycheck on pricey infused waters when you can make them at home? It’s easy, inexpensive, and lovely.

  • Quick Glance
  • 5 M
  • 8 H, 5 M
  • 4
How to Freeze Basil

How to Freeze Herbs

When life hands you an abundance of herbal loveliness, pull out your ice cube tray, add some olive oil, and save the loveliness for another day.

  • Quick Glance
  • 5 M
  • 6 H
  • 0
How to Hygge

How to Hygge

How to bring comfort to the everyday moments of your life. No matter what’s going on in the rest of the world.

How To Freeze Stock

How To Freeze Stock

Got stock? Here’s how to easily ensure you always have a stash on hand. And we even include a list of handy containers to use—and we think you’ll be surprised at a few.

  • Quick Glance
  • 45 M
  • 45 M
  • 2