Rosemary-Garlic Sourdough Bread

This rosemary-garlic sourdough bread is a stunning centerpiece loaf that will fill the kitchen with a delightfully aromatic smell.

11 hrs

Coconut Shrimp

Two types of coconut make these shrimp something to crave. Crispy, chewy, sweet, and juicy, they make a perfect appetizer or entrée.

1 hr

French Onion Brisket

Not all briskets need a tomato braise, as this gorgeous sherry-infused recipe shows. Caramelized onions add an ultra rich flavor, too.

1 d

French Onion Potato Gratin

Upgrade your potato gratin with a little French onion flair. Layers of mushrooms and onions are slipped between potatoes and it all gets covered in cheese.

2 hrs

Cranberry Upside-Down Cake

Tart and buttery, with a touch of orange liqueur, this cake is a showstopper. And it's actually easier than it looks. You're welcome!

1 hr 40 mins

Caramelized Honey Pumpkin Pie

A Thanksgiving pie for those looking for something different from last year. Brown butter and caramelized honey give pumpkin pie a whole new twist.

3 hrs 25 mins

Tagliatelle with Lemon

This is one of those recipes where the results far outshine the amount of effort. Hungry and in a hurry? Get ready to have your mind blown.

35 mins

Instant Pot Thanksgiving Turkey

For a more intimate holiday dinner, a smaller turkey cooked in under two hours might be just the thing. Juicy with crispy skin, it's superb.

1 hr 40 mins

Crispy Chicken with Lemon and Capers

Tangy lemon is always a perfect partner for chicken thighs, especially when they have that delectable crispy skin. And it's ready in 45 minutes. Alright!

45 mins

Tex-Mex Migas

We absolutely love breakfast for dinner. It's a weeknight savior when you feel lazy, hangry, or just plain rushed off your feet.

30 mins

Dark Chocolate and Tahini Ice Cream

Deeply flavored with dark chocolate and the nuttiness of tahini, this is a perfect adult ice cream. You won't believe how creamy it is, either.

8 hrs 35 mins

Lemon Salmon Piccata

Salmon piccata for 2 is a recipe for love--the love of good food, natch. A pan sauce of white wine, lemon, and capers provides the perfect finishing touch.

30 mins

Pibil-Style Pork Ribs

Here's a sweet little recipe for Pibil-style ribs--less work than a traditional full pig but with all of the taste. Roll up your sleeves and pass the napkins!

23 hrs

Banoffee Pie

Banoffee (banana+toffee!) pie is a British classic. And for good reason--it's absolutely delicious. Sweet, smooth, and topped with peanut butter whipped cream.

2 hrs

Creamy Pappardelle with Chicken and Bacon

Antoni Porowski's easy-peasy pasta dinner takes pre-roasted chicken and a pile of noodles, and makes a delish dinner. Carrots, bacon, cream, and cheese round it out.

35 mins

Sticky Toffee Pudding

Sweet, sticky, and classic. What else matters when you're looking for a traditional dessert that tastes as good as this one does?

1 hr 20 mins

Baked Cheesy Pasta with Broccoli

Antoni Porowski knows a thing about food, including how to make a cheesy, satisfying dinner that still includes healthy veggies.

1 hr

Fig Jam Thumbprint Cookies

A more exotic take on the traditional thumbprint, the addition of fig jam takes these beauties to an even better place. Sweet, warm, and gorgeous.

2 hrs

Baked Quinoa with Lemon and Parsley

Looking for an easier way to cook quinoa? This recipe, from America's Test Kitchen, takes the trickiness out of this amazing ingredient.

50 mins