Day of the Dead is a Mexican celebration that invites revelry as we remember those who have gone before us. Think of it as a far more festive All Saints’ Day.
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About Jonas Cramby
Jonas Cramby is a food writer and restaurant critic for the Swedish newspaper Metro. He’s also the creator of a popular food blog for the Swedish magazine Café. In 2009, he was named Columnist of the Year by the Swedish Magazine Publishers Association. Cramby is the author of Tex-Mex from Scratch.