About Meg Bortin

Meg Bortin is the creator of The Everyday French Chef, “the modern cook’s guide to producing fabulous French cuisine without spending hours in the kitchen.” Bortin is working on a collection of stories about her unlikely path to becoming an everyday French chef via her unconventional journey as a globe-trotting journalist on the trail of great food.

Empty Table

Table For One

He loves me? He loves me not? When Meg Bortin is stood up for dinner by a dear friend, she’s left to wonder.