Confused about fresh, frozen, kosher, organic, free-range, pasture-raised, heritage, wild, and so on? We can help.
A surefire technique to check your roast turkey for doneness that ensures a perfectly roasted bird every time.
Envious of the loot your local sugar-crazed six-year-old mafia will take home on Halloween? David schemes how adults can get a share of the stash.
For his 50th (gulp!) birthday, David visited some of the best Barcelona restaurants, including Comerç 24, Fishhh!, Taktika Berri, Els Pescadors, Restaurant Moo, and Fragata.
David tells the charming story of how he used to play house with a neighbor girl when he was six years old.
It’s not easy being bipolar, gay, and a hopeless romantic. Here’s a sneak preview from David Leite’s memoir, Notes On A Banana, that’s all about food, love, and manic depression.
Forever? Completely? Sounds like words used only in conjunction with things that inspire lasting love. Like this cake.
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The big reveal! David’s soon-to-be-published memoir is finally available for preorder on Amazon and the book cover makes us want to read it NOW!
Despite something of a Dickensian upbringing, The One recalls his happiest moments with his hero and her favorite utensil.
David ends up with outrageously and flamboyantly purple green beans from his garden…but doesn’t have a clue as to what to do with them.
David was surprised when a virtual stranger cooked a meal for him from his book, making him judge, jury, and guest of honor.
Corn dogs, that ubiquitous county fair food, played a crucial, almost divine role, in keeping David alive during a detour in Dallas. Recipe included.
- Quick Glance
- 25 M
- 25 M
Is anything more soothing than standing before a burbling pot of Marcella Hazan’s Bolognese sauce?
- 20 M
- 6 H
The Splendid Table asked our very own David to interview Mary Karr, famous memoir writer, about the notion of sacred carnality.