appliance cooking

Cinnamon rolls just got even better thanks to crisp, golden edges that come from being baked in a classic cast iron skillet.

• Quick Glance
• 45 M
• 7 H, 35 M
• 2

All the understated elegance found in every creation from Yotam Ottolenghi yet it calls on simple everyday ingredients.

• Quick Glance
• 45 M
• 1 H, 30 M
• 0

All the rich, creamy, comforting goodness of the authentic Indian classic. Plus the convenience of being made in the slow cooker.

• 25 M
• 6 H, 40 M
• 3

We love this ham not just for its peachy keen glaze that’s sweet but not too sweet but for the fact that the entire thing can be made in an Instant Pot (or pressure cooker) in less than an hour.

• Quick Glance
• 15 M
• 1 H
• 0

Experience for yourself why folks are calling this recipe for India’s most iconic comfort food “heavenly” and “unbelievably tender and juicy” and “astounding.”

• Quick Glance
• 1 H, 45 M
• 10 H, 50 M
• 0

More tingly than outright and obtrusively spicy, this quick and easy chicken takes its unmistakable flavor from that classic and cult-inducing Korean chile paste, gochujang.

• 20 M
• 1 H, 10 M
• 2

Quick. Easy. And anything but humdrum. That’s these red curry mussels that make an unexpectedly perfect weeknight dinner solution.

• Quick Glance
• 10 M
• 25 M
• 0

Simple to make, kid-friendly, incredibly versatile, and essentially foolproof. Let’s not forget to mention uber delicious. That’s what we think of these easy skillet meatballs perfect for weeknights.

• Quick Glance
• 25 M
• 45 M
• 0

A somewhat healthier riff on egg drop soup, this quick little number is the perfect way to nourish the soul AND chase away those cold weather sniffs, sneezes, and blues.

• Quick Glance
• 25 M
• 30 M
• 0

Homemade corned beef is crazy easy to make. And it’s not just for St. Patrick’s Day. Although that holiday simply isn’t the same without it.

• 30 M
• 5 D, 3 H
• 236

All the scintillating, fall-off-the-bone magnificence of smoked ribs. None of the standing outside in the snow or sleet to tend your grill or smoker.

• 25 M
• 6 H, 45 M
• 31

Slow cooker roast beef au jus. Perhaps the first slow cooker recipe yet that’ll keep everyone at the table uber satisfied—including the person making and cleaning up after the meal.

• 30 M
• 8 H
• 1

This is definitely not your classic shakshuka. But with its lilt of lemon, its hearty braised greens, and it sprinkling of za’atar, it’s not something we’d kick out of bed.

• Quick Glance
• 30 M
• 45 M
• 0

“Just like something grandma made.” “A great way to have chicken leftovers.” “WONDERFUL!” That’s what folks are saying about this soup.

• Quick Glance
• 15 M
• 10 H
• 2