appliance cooking

Mini Staub skillets filed with kale shakshuka--eggs, kale, and spices

Kale Shakshuka

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This is definitely not your classic shakshuka. But with its lilt of lemon, its hearty braised greens, and it sprinkling of za’atar, it’s not something we’d kick out of bed.

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  • 30 M
  • 45 M
  • 0
A closeup if leftover roast chicken soup with onions, chicken broth, celery, chicken carcass

Leftover Roast Chicken Soup

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“Just like something grandma made.” “A great way to have chicken leftovers.” “WONDERFUL!” That’s what folks are saying about this soup.

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  • 15 M
  • 10 H
  • 2
Cutting board and knife with a salt and pepper rib eye steak

Salt and Pepper Rib Eye Steak

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Rib eye steak. Salt. Pepper. Flame. And this technique. That’s all it takes to create one of the most superlative suppers known to man.

  • 40 M
  • 1 H, 50 M
  • 14
Nine bowls of oatmeal with different toppings created from an oatmeal bar

Best Oatmeal Toppings

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No more boring oatmeal at the breakfast table. Just make a big batch, set out some unexpected yet lovely toppings, and watch things disappear.

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  • 15 M
  • 25 M
  • 0
Cast iron skillet with white bean shakshuka--whit beans, tomatoes, feta cheese, eggs, and parsley

White Bean Shakshuka

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An already soul-satisfying Middle Eastern classic made even more enticing thanks to the addition of white beans and charred vegetables.

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  • 30 M
  • 50 M
  • 0
A slab of glazed ribs with a knife cutting between two ribs

Pressure Cooker Ribs

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We confess, we’d never imagined you could turn ribs fall-off-the-bone tender in 30 minutes. Until this recipe made believers out of us.

A red dish filled with a layered ham, cheese, and potato casserole on a red-and-white striped towel

Ham, Cheese, and Potato Casserole

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Our latest definition of decadent comfort food. A David Leite original, this recipe melds layers of ham, potatoes, shallots, and gooey cheese in a rich cream sauce.

  • 45 M
  • 1 H, 45 M
  • 4
A gray plate with a pile of skillet mac and cheese piled on it

Skillet Mac and Cheese

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Add this simple skillet mac and cheese, with its brilliant and time-saving trick we suspect you’ve never heard of, to your dinner arsenal and you just might achieve superhero status with the kids. And with yourself.

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  • 15 M
  • 35 M
  • 0
Three jars of slow cooker apple pear sauce on a white tray

Apple Pear Sauce

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Applesauce gone to finishing school. That’s how we think of this apple pear sauce sweetened with maple syrup and seasoned with cinnamon and nutmeg. Stovetop or slow cooker friendly.

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  • 20 M
  • 6 H, 20 M
  • 0
A bowl of easy chicken tortilla soup, with chicken, avocado, tortilla strips, and sour cream

Easy Chicken Tortilla Soup

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Here’s a soothing weeknight dinner fix with a ridiculously high taste-to-effort ratio that’s easily customizable. Sorta like the Mexican tortilla soup equivalent of Taco Tuesday. 

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  • 30 M
  • 50 M
  • 4
Slow Cooker Chicken Stock

Slow Cooker Chicken Stock

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Making stock from scratch was never difficult. And it just became even easier thanks to this simple yet perfect slow cooker approach.

  • 15 M
  • 12 H
  • 35
A bowl of braised greens--spinach, kale, collards--and chunks of andouille sausage

Braised Greens with Andouille

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A one-pot wonder of a small mountain of greens, caramelized onions, andouille sausage, and plenty of slurp-worthy pot liquor.

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  • 30 M
  • 50 M
  • 0
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