Sweet but not too sweet, this simple summer dessert is essentially the French take on fruit crumble. God, we love the French.

• Quick Glance
• 30 M
• 2 H, 30 M
• 13

This perfectly imperfect galette is unspeakably easier to make than pie. And yet to guests its equally impressive. Do the math.

• Quick Glance
• 45 M
• 2 H
• 0

The classic jam bar perfected. Sweet raspberry preserves are layered between a nutty oatmeal cookie dough crust and crumb topping. Um, yum.

• Quick Glance
• 20 M
• 1 H, 35 M
• 0

Finally, a sourdough rye bread that’s not as heavy in taste or texture as most loaves. You’re welcome.

• Quick Glance
• 30 M
• 1 D, 13 H
• 2

We’re not going to do a song and dance to try to entice you to bake this cherry pie. We don’t need to. Just look at it. A stunner, right? Here’s how to make it.

• Quick Glance
• 1 H
• 3 H
• 19

Baked nectarines with port. Looks fancy. Couldn’t be easier. And quite possibly the booziest dessert you’ll make all summer long.

• Quick Glance
• 10 M
• 40 M
• 6

Um, 5 minutes hands-on time for a loaf of bread? Please. That’s nothing. Nothing short of a miracle.

• Quick Glance
• 10 M
• 5 H
• 240

Beautiful burger buns. Were ever three words joined in such harmonious sequence? Actually, let’s add buxom and buttery.

• Quick Glance
• 25 M
• 1 H, 45 M
• 38

Haute yet homey, this rustic Italian cake with its delicate crumb and pockets of jammy plum awesomeness will cause you to anticipate plum season like never, ever before.

• Quick Glance
• 25 M
• 1 H, 30 M
• 35

This perfect baked bacon recipe, made on a baking sheet in the oven, is a ridiculously easy way to cook bacon for a crowd. No fuss.

• Quick Glance
• 5 M
• 25 M
• 46

These are, in all seriousness, remarkably fudgy and just as rich as the real deal despite being flourless, paleo, and easy as heck to make. But don’t take our word for it. Try them and see if anyone can tell the difference.

• Quick Glance
• 20 M
• 45 M
• 8

An obscenely easy, sweetly tart rhubarb crisp that you simply must experience at least once. Although we doubt you’ll be able to stop at just once.

• Quick Glance
• 15 M
• 45 M
• 23

“Heavenly.” “The best cornbread we’ve ever had.” “Like eating cake.” “Stop me before I make another!” That’s what folks are saying about this unconventional cornbread.

• Quick Glance
• 30 M
• 1 H, 30 M
• 31

Every bit as boozy and as brilliant as it sounds. Inspired by the old-fashioned rum cake made in the Caribbean with dark rum in all its magnificently spiced glory.

• Quick Glance
• 1 H
• 1 H, 30 M
• 12