Raspberry Scones Recipe

Raspberry Scones

These vegan scones—wait! don’t stop reading!—deliver big time in terms of classic scone taste, texture, and teatime appeal.

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  • 15 M
  • 45 M
  • 6
Pastel Tres Leches Recipe

“Three Milks” Cake

Called Pastel Tres Leches in Mexican, this cake recipe is a luscious affair, perfect for soaking up the three milks. It’s slathered in whipped cream.

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  • 25 M
  • 2 H, 15 M
  • 2
Salmon and Basil Creme Brulee Recipe

Salmon and Basil Crème Brûlée

A delicate custard is studded with poached salmon, onion, and a garden full of fresh herbs–parsley, chives, and basil. On top is gratin of cheese.

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  • 25 M
  • 1 H
  • 0
Cheddar and Chiles Bread Recipe

Cheddar and Chiles Bread

Dense and savory, this bread recipe is shot through with cheddar cheese and plenty of green chiles for a Mexican-inspired loaf. Great for sandwiches.

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  • 30 M
  • 3 H, 45 M
  • 2
Spanish Cinnamon Creme Brulee Recipe

Catalan Cinnamon Crème Brûlée

Smooth, rich, and creamy, this Spanish custard is shot through with cinnamon, lemon, and nutmeg. The burnt sugar topping adds a bit of bittersweetness.

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  • 20 M
  • 3 H
  • 1
Cherry Risotto Creme Brulee Recipe

Cherry Risotto Crème Brûlée

At heart, this custard is a rice pudding, but here it’s given the creme brulee treat. Studding it with dried cherries puts it into a luxe dessert category.

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  • 25 M
  • 3 H, 40 M
  • 0
Crispy Sesame Crackers Recipe

Crispy Sesame Crackers

These impressive little nibbles are a snap once you learn that the trick to really thin crackers, which is passing the dough through a pasta machine.

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  • 25 M
  • 2 H, 15 M
  • 0
Apple-Filled Biscuits Cookies Recipe

Apple-Filled Biscuit Cookies

Part biscuit, part cookie, all flavor, this recipe for Greek apple-filled treats are an ideal dessert, after-school snack, or cookie to munch on with tea.

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  • 35 M
  • 1 H, 30 M
  • 0
Kataifi Pastry and Cheese Rolls Recipe

Kataifi Pastry and Cheese Rolls

Kataifi, spaghetti-like strands of pastry similar to phyllo dough, are wrapped around a savory cheese filling (sometime ham or bacon) and baked until golden.

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  • 30 M
  • 2 H
  • 0
Portuguese Mini Lemon-Orange Cakes Recipe

Portuguese Mini Lemon-Orange Cakes

These small cakes, called queques, are flavored with a hint of citrus–lemon and orange. Have them for breakfast, tea, or as a pick-me-up with espresso.

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  • 15 M
  • 45 M
  • 2