Banana-Maple Tarte Tatin Recipe

Banana-Maple Tarte Tatin

This easy-to-make tart is a riff on the classic French tarte tartin. Flaky puff pastry cradles banana slices that are dripping in a maple syrup vanilla glaze.

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  • 30 M
  • 1 H, 30 M
  • 0
Date Cookies Recipe

Traveler’s Date Cookies

Popular in Lebanon and Syria, these sweets are rich semolina cookies shaped around a date paste perfumed with orange-flower water and rose water. Delicate.

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  • 30 M
  • 2 H
  • 0
Rainbow Cookies Recipe

Rainbow Cookies

Also known as Neapolitan or Venetian cookies, these vivid cakes are stacked and sliced and dubbed cookies. We can deal.

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  • 1 H, 20 M
  • 2 H
  • 20
Profiteroles Recipe

Profiteroles

Profiteroles make a rich, elegant dessert. Light puff pastry is filled with vanilla bean ice cream and melted chocolate sauce is drizzled over top.

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  • 35 M
  • 1 H, 30 M
  • 8
Macaron Recipe

Cream-Filled Macaron Meringue Cookies

These perfect little meringue cookies sandwich a whipped cream filling and are so airy they actually melt in your mouth–they’re that delicate.

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  • 1 H
  • 3 H, 20 M
  • 5
Coconut Kisses Recipe

Coconut Kisses

These bite-size homemade candy bars made with coconut, dipped in bittersweet chocolate, and rolled in nuts will have you singing for almond joy.

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  • 1 H
  • 1 H, 30 M
  • 2
Pistachio Cake Recipe

Pistachio Cake

Take just one bite of Flo Braker’s chocolate cake slathered in pistachio Bavarian cream frosting and we guarantee it will become your favorite dessert.

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  • 2 H
  • 16 H
  • 0

Pecan Torte with Bourbon Whipped Cream

This almost flourless pecan torte is rich with pecans, eggs, and sugar. On top is a dollop of bourbon-spiked whipped cream. The torte is great with coffee.

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  • 35 M
  • 1 H, 15 M
  • 0
Welsh Cakes Recipe

Welsh Cakes

The size of English muffins, these Welsh cakes are dense, slightly sweet, and packed with golden raisins. They’re perfect for breakfast or served with tea.

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  • 50 M
  • 50 M
  • 8
Chocolate Coconut Macaroon Pies Recipe

Chocolate-Coconut Macaroon Pies

These little cups of toasted coconut, full of creamy dark chocolate, are like chocolate-dipped macaroons in reverse: lots of chocolate and a little coconut.

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  • 20 M
  • 45 M
  • 26
Pissaladiere Recipe

Pissaladière

The full-flavored saltiness of anchovies and the earthy meatiness of oil-packed black olives play off the carmel sweetness of onions in this famous French tart.

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  • 45 M
  • 2 H, 20 M
  • 0
Popovers with Strawberry Butter Recipe

Popovers with Strawberry Butter

Light, airy, and oh-so-eggy, each popover rises to extreme heights, thanks to this recipe from Neiman Marcus. Serve these in place of bread for a special treat.

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  • 25 M
  • 2 H, 10 M
  • 2