Chocolate Cloud Cake

Chocolate Cloud Cake

This lofty cake is so crammed full of chocolate and butter, there’s no room for flour–though we made sure to leave space for ample swoops of softly whipped cream.

  • Quick Glance
  • 40 M
  • 1 H, 15 M
  • 6
Lard Eaters

Lard and Butter Pie Crust

The flaky, tender, flavorful piecrust you’ve long for but may not have had the nerve to make. It’s rich with butter and the now un-demonized fat: lard.

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  • 15 M
  • 45 M
  • 40
Creamy Red Velvet Cake Recipe

Red Velvet Cake

This red velvet cake has a hint of cocoa and is dyed a deep red. The frosting is light and velvet smooth. Red velvet cake lovers, here is your cake.

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  • 55 M
  • 2 H, 15 M
  • 33
Orange-Spice Glazed Cookies Recipe

Glazed Orange Spice Cookies

These sugar-spice cookies get their kick from cinnamon, orange zest, allspice, nutmeg and cloves, not to mention a crackly citrus glaze on top.

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  • 35 M
  • 50 M
  • 2
Orange Marble Pound Cake Recipe

Orange Marble Pound Cake

Rich swirls of dark chocolate run though this classic vanilla-orange Bundt cake. A sprinkling of powdered sugar give the pound cake a festive look.

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  • 20 M
  • 1 H, 40 M
  • 0

Portuguese Ham-and-Sausage Bread

These breads are chockfull of Portuguese sausage, including linguica and presunto. Add cheese, like a robust Sao Jorge, and they become a meal in themselves.

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  • 40 M
  • 3 H
  • 0
Cornbread

Bacon Cornbread

There’s cornbread, and then there’s cornbread enhanced with bacon, corn, and ample good ol’ bacon drippings. Just as god intended.

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  • 30 M
  • 1 H, 30 M
  • 22

Scallion and Feta Pie from Thessaly

For this Greek speciality, phyllo, or filo, pastry is filled with a savory creamy custard teeming with sauteed scallions, feta cheese, and ricotta cheese.

  • Quick Glance
  • 1 H
  • 2 H, 25 M
  • 1
Lady Baltimore Cake Recipe

Lady Baltimore Cake

A classic cake. Vanilla cake layers are slathered with a coconut-almond-oatmeal-cookie filling and frosted with meringue topped with cherries.

  • Quick Glance
  • 1 H
  • 1 H, 25 M
  • 4
Lemon Cake

Ina Garten’s Lemon Cake

Know how sometimes you taste something and can’t help but sigh with content? This cake does that to us each and every darn time.

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  • 30 M
  • 1 H, 30 M
  • 21
Pecan Shortbread Recipe

Pecan Shortbread

Elegant, nutty shortbread, crowned with pecan halves, is baked the traditional Scottish way, in a round pan, then cut into wedges. Perfect for a tea party.

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  • 20 M
  • 1 H
  • 0
Almond and Walnut Macaroons Recipe

Almond and Walnut Macaroons

Gluten free. Dairy free. Peanut free. Fuss free. And damn fine at eliciting oohs and aahs from even the most discerning cookie craving.

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  • 35 M
  • 1 H
  • 2
Hedgehogs Recipe

Hedgehogs

These chocolate and rum buttercream creatures are known as Igels in Austria, where these edible versions bring a bit of whimsy to the everyday.

  • Quick Glance
  • 1 H, 45 M
  • 6 H
  • 7