A black pot filled with chunks of beef Raj curry, topped with cilantro, nearby is roti Indian bread

British Beef Raj Curry

All the elements of a classic beef curry that slowly simmered on the back burner all day but in just an hour. You’re welcome.

  • 20 M
  • 1 H, 15 M
  • 4
A square of polenta with layers of meat sauce on a plate with a fork, two glasses of wine

Polenta Cake with Meat Sauce

In this inspired Italian creation, traditional lasagna noodles are supplanted by polenta. Trust us, you’ll feel no guilt nor regret over forsaking custom.

  • Quick Glance
  • 20 M
  • 2 H
  • 12
Five half-moon pastries, Jamaican beef turnovers, on a stone plate, three bottles of beer

Jamaican Beef Turnovers

Patties. Pasties. Whatever you insist on calling these savory hand pies is of little consequence. It’s the taste that talks to us.

  • 45 M
  • 1 H, 30 M
  • 12
A green plate containing sweet potato puree, topped with 2 pieces of short rib. A Dutch oven is beside the bowl with more short ribs.

Maple Bourbon Braised Short Ribs

As sweet as candy yet with an undertone of savory, these maple bourbon braised short ribs are like dinner and dessert all at once.

  • 45 M
  • 3 H, 30 M
  • 16
A white bowl filled with French beef stew piled atop pasta.

Daube ~ French Beef Stew

Just because you can’t be in the South of France during this blizzard doesn’t mean you can’t eat like you’re there. Bon Appétit!

  • 30 M
  • 4 H, 30 M
  • 12
A canning jar filled with golden brown beef broth

Beef Bone Broth

Remember the good old days when “bone broth” was simply called “beef stock”? Sigh. Whatever you call it, it’s still simple to make. And still spectacular to taste.

  • 10 M
  • 24 M
  • 15
Grilled Hanger Steak With Raita

Grilled Hanger Steak With Raita

Grilled hanger steak, unadorned, is nothing shabby. But grilled hanger steak with a dollop of this sorta smoky, slightly sweet, incredibly versatile red onion raita? Prepare for accolades.

  • Quick Glance
  • 45 M
  • 5 H, 45 M
  • 0
Hot Dog on a Baguette

Hot Dog on a Baguette

Made with crusty French bread in place of squishy hot dog buns, this dog is reminiscent of what you’ll find on the streets of Paris.

  • Quick Glance
  • 5 M
  • 10 M
  • 14
Texas Brisket

Texas Brisket

No rub. No sauce. Just perfectly smoked bbq brisket exquisiteness. Here’s how to make it at home.

  • Quick Glance
  • 25 M
  • 18 H, 30 M
  • 9
Breakfast Burger

Breakfast Burger

Made with egg, bacon, Cheddar, and a brioche bun, this breakfast burger certainly sounds like breakfast to us!

  • Quick Glance
  • 25 M
  • 45 M
  • 4
Dry-Rub Tri-Tip

Dry-Rubbed Tri-Tip

Dry-rubbed tri-tip. Our approach is subtly spiced and expertly cooked and a relatively inexpensive way to wow a crowd. Here’s how to pull it off.

  • 45 M
  • 4 H
  • 2
Shredded Beef Tostados

Beef Tostadas

Just slowly simmer some beef with ancho chiles and then pile the tender awesomeness atop crisped tortillas with black beans and pickled red onions and homemade hot sauce. Tasting is believing.

  • Quick Glance
  • 1 H
  • 4 H, 30 M
  • 0
Bibimbap

Bibimbap

This bibimbap recipe with its easy, smoky, slightly sweet sauce is going to upend your notion of healthy eating. Swear.

  • 45 M
  • 1 H
  • 6