A tangle of brown butter pasta, toasted pine nuts, and two fried eggs on a plate with three forks in it.

Brown Butter Pasta

This tempting tangle of fettuccine, brown butter, and eggs makes paltry pantry items somehow seem perfectly lovely for brunch, lunch, or a late, late, late supper.

  • (1)
  • 20 M
  • 30 M
  • 14
A yellow pot with 3-ingredient macaroni and cheese--elbow macaroni, cream, Cheddar cheese

3 Ingredient Macaroni and Cheese

Mac and cheese doesn’t get any easier than this 3 ingredient macaroni and cheese that’s done in 20 minutes. Kids! Dinner!

  • Quick Glance
  • 10 M
  • 20 M
  • 0
A white and blue bowl filled with spring vegetable stew with a spoon resting in the bowl.

Spring Vegetable Stew

We think of this recipe as jazz hands heralding the arrival of spring asparagus, peas, artichokes, and green all jumbled together. Lovely atop all that pasta you have on hand.

  • Quick Glance
  • 45 M
  • 1 H, 15 M
  • 0
A pork belly porchetta on a cutting board with four slices carved from the end and a carving fork and knife resting beside the meat.

Pork Belly Porchetta

The infatuation with all things pork belly continues. Here it’s infused with herbs and left to cook low and slow until mind-bendingly tender and flavorful.

  • (1)
  • 30 M
  • 4 H
  • 10
A white plate with a tarragon chicken leg and thigh on it, sliced onion and tarragon on top

Tarragon Chicken

Tarragon chicken. A French classic for a reason. And no one but you needs to know just how easily it comes together.

  • Quick Glance
  • 25 M
  • 1 H, 15 M
  • 2
A cataplana with slices of spicy chouriço sausage and sweet clams in a tomato-onion broth

Portuguese Clams and Sausage

Clams, spicy sausage, onions, tomatoes, garlic, and aromatics meld in the Portuguese equivalent of a wok (or whatever pot you happen to have handy).

  • (2)
  • 25 M
  • 35 M
  • 26
Pieces of uncooked homemade cavatelli on a floured surface.

Homemade Cavatelli

Yes, you can make your own pasta. And no, you don’t need a pasta maker, thanks to this recipe. All you need is flour, olive oil, and salt.

  • (2)
  • 1 H
  • 1 H, 30 M
  • 6
A slice of bread topped with egg salad without mayo n a white plate.

Egg Salad Without Mayo

Most definitely not your grandma’s egg salad. It’s crammed full of gently caramelized onions and it’s sooo surprisingly lovely you won’t even miss the mayo. Swear.

  • (5)
  • 10 M
  • 45 M
  • 24
A green casserole dish filled with king ranch chicken casserole and a spoon resting in the dish.

King Ranch Chicken

Whoever created this classic American casserole knew a thing or two. Layers of chicken, roasted peppers, and tortillas smothered in cheese. Gobsmackingly delicious.

  • (4)
  • 1 H, 20 M
  • 2 H
  • 20