Lunch

Two mushroom strudels on a silver tray, one cut in half, with a knife resting on top.

Mushroom Strudel

Crackly phyllo that’s crisp as autumn leaves give way to tender wild mushrooms in this simple, sumptuous savory strudel.

  • 30 M
  • 45 M
  • 5
A fig and prosciutto flatbread on a sheet of parchment with a chunk torn out of it.

Fig and Prosciutto Flatbread

An inspired melding of sweet figs, salt cured ham, and savory, tangy goat cheese atop crisp flat bread or pizza dough. We can think of nothing else we’d like more with a glass of wine.

  • Quick Glance
  • 10 M
  • 15 M
  • 0
A yellow Dutch oven filled with white bean and chicken chili, topped with pieces of bacon.

White Bean and Chicken Chili

Stop your scoffing. This may not be conventional chili, but it’s no sissy imposter. It’s just a little subtler, soupier, and smokier.

  • 35 M
  • 1 H
  • 8
Patty Melt

Classic Patty Melt

A properly made patty melt is truly a magnificent thing. It’s essentially a melding of grilled cheese sandwich and burger with some sautéed onions slipped in for good measure.

  • 35 M
  • 35 M
  • 9
A baked mini quiche for one on a white plate.

Quiche for One

Quiche for one? It sounds a lot more ambitious than it actually is. It’s truly a cinch to make. So go on. Love yourself a little. Or a lot.

  • 15 M
  • 1 H
  • 4
Four portions of roasted beet and quinoa salad served in a radicchio leaves on a white marble board.

Roasted Beet and Quinoa Salad

The epitome of what healthful food ought to be, this salad not only looks stunning but, more importantly, is just as stunning to the palate.

  • Quick Glance
  • 30 M
  • 2 H
  • 0
A white enamel pot filled with turkey meatball soup.

Turkey Meatball Soup

This outrageously satiating riff on Italian wedding soup swaps traditional beef and pork meatballs for healthier ones made with turkey along with the lilt of lemon.

  • 25 M
  • 1 H
  • 4
A wedge of tomato pie on a white plate with a fork in the background.

Tomato Pie

Dead-ripe tomatoes, herbs, Cheddar cheese, and mayo in a flaky pastry crust. Sorta like a tomato sandwich but in a savory warm pie incarnation. You’re welcome.

  • 30 M
  • 1 H
  • 8
Two Philly cheesesteak sandwiches cut in half on a foil wrapper with a glass of beer in the background.

Philly Cheesesteak

This is the sandwich from South Philly that’s had everyone talking for years. Here’s how to make it at home.

  • 15 M
  • 1 H
  • 4
A bowl of easy gazpacho with ice cubes floating in it on a silver plate with a spoon and a few crostini.

Easy Gazpacho

Perhaps the easiest gazpacho recipe ever, this Spanish classic will have you swearing off takeout all summer long.

  • 20 M
  • 20 M
  • 4