Roasted Tomato Quiche

A soulful and satiating quiche that goes perfectly with chilled wine at supper. Or with even more wine at brunch.

2 hrs

Pasta alla Norma

We've tasted a lot of pasta alla Norma recipes in our day, and we gotta say, after trying this one, we're calling it quits on our search for the perfect recipe. Because this is it.

55 mins

Barbecue Beef Ribs

Minimal effort. Maximum return. These ribs seem like they were tended all night and day in the smoker. Yet mandate barely any effort with a slow spell in the oven or on the grill.

1 d 3 hrs

Cheese Omelet

A magnificently indulgent omelet for two that's exactly what you make when you're feeling like reveling in something simple yet still sophisticated and is perfect at any time of day.

15 mins

How To Grill Fish

Scared of fish? We understand. And actually, it's not the fish that scares most folks, it's not knowing how to cook said fish. Banish fears with these foolproof fixes.

25 mins

BBQ Dry Rub

This recipe yields ample dry rub, which is a good thing seeing as you’re going to want to slather it on everything you smoke or grill.

5 mins

Beer-Battered Chicken Sandwich

This sandwich is chicken's answer to the pulled pork sandwich thanks to its ethereally crisp, airy beer batter and sassy slaw.

5 hrs 40 mins

Grilled Fish Tacos

You've had grilled fish tacos. But have you had tipsy fish tacos suffused with tequila? That's what we thought.

55 mins

Roast Pork Butt

This roast pork butt, coated in a simple rub of brown sugar, paprika, cumin, and red pepper flakes, is an incredibly easy recipe to make and yields enough pulled pork to feed a small army. It's roasted low and slow in the oven until falling-apart tender.

10 hrs

Coffee Rub

"This coffee rub is AMAZING!" "Best coffee rub EVER!!!" That's what folks are saying about this coffee rub. Sorta makes you want to try it, huh?

5 mins

Grilled Trout

Nothing is more romantic than cooking grilled trout in the open air. Well, maybe that's a stretch. Still, it's a damn good recipe.

40 mins

Steamer Clam Chowder from New England

Quite possibly the definitive clam chowder, made simple yet spectacular with clams, salt pork, potatoes, and oodles of cream. A bold claim, we realize, yet we stand behind it.

2 hrs 30 mins

Thai Beef Salad ~ Larb

Given its multitude of tastes, textures, and temperatures, this salad is certain to remind you there's more to this cuisine than pad Thai.

30 mins

Amazing St. Louis Ribs

Our testers raved about these ribs slathered with spice rub and smothered with barbecue sauce and smoked until knee-wobblingly tender. They're that good.

10 hrs

Carnitas Tacos

A little pile of tasty meat cushioned by a warm tortilla and electrified by a little salsa. Life is good.

40 mins

Chicken Apple Sausage

Seriously, it's so easy to make your own sausage. Insanely easy. And holy heck, does it taste phenomenal. No meat grinder required.

45 mins

Char Kway Teow

Street food at its finest. This is the real deal, straight from Malaysia by way of this recipe and your local Asian grocery store.

25 mins

Baked Seafood Imperial

Baked seafood imperial, a riff on crab imperial, is shellfish tossed with cream and seasonings, breaded, and baked. Seafood imperial can be small or big.

1 hr