Caribbean

Jamaican fried dough on a skewer over a large pot of oil.

Jamaican Fried Dough ~ Festival

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Slightly sweet and pleasantly dense, these Jamaican dumplings with the festive name are adept at accompanying all manner of spiced fare.

  • (8)
  • 20 M
  • 40 M
  • 47
A grilled cheese sandwich with peppers is cut in half and stacked on a china plate with a jar of pepper jelly on the side

Grilled Cheese with Peppers

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For those of us who get a little anxious when we don’t have a bottle of hot sauce within reach. Unconventional? Yes. Comforting as the classic? Also yes.

  • (3)
  • 30 M
  • 30 M
  • 11
A sliced jerk chicken breast on a round cutting board, with a man's hand holding a cleaver above it

Jerk Chicken

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Yep, you can turn out authentic grilled jerk chicken that’s pretty much exactly like what you’d experience in the Caribbean. But at home.

  • (1)
  • 25 M
  • 2 H, 25 M
  • 12
Five half-moon pastries, Jamaican beef turnovers, on a stone plate, three bottles of beer

Jamaican Beef Patties

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It’s the taste of these spiced meat-filled patties that talks to us. And oh, do they. With a Jamaican accent, no less.

  • (3)
  • 45 M
  • 1 H, 30 M
  • 14
A tall cool glass of a winter mojito made with rum and a sugar syrup of rosemary, thyme, sage leaves

Winter Mojito

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Mojitos in winter? Without hesitation. But only if they’re concocted with dark rum and sage, rosemary, and thyme to lend this classic cocktail a decidedly winter feel.

  • Quick Glance
  • 10 M
  • 1 H, 10 M
  • 0
Several glass filled with purple Christmas hibiscus cocktail

Christmas Hibiscus Cocktail

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A stunning sipper made from fragrant, sweet hibiscus flowers and spices, that’s sorta like mulled wine. Or just add Prosecco and you’ll instantly have even more cheer!

  • (1)
  • 20 M
  • 6 H, 30 M
  • 2
Four plates of rum pecan pie in a flaky crust, topped with whole pecans and vanilla ice cream

Rum Pecan Pie

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This rum pecan pie is all grown up thanks to a little splash of rum in the sweet and crunchy pecan filling. Just like traditional pecan pie. Only better.

  • Quick Glance
  • 20 M
  • 1 H, 30 M
  • 0
A blue bowl of shredded turkey leg barbacoa braised with flavored with bay leaves, paprika, cumin, cloves, oregano, lime juice, vinegar

Turkey Leg Barbacoa

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Turkey legs are slowly braised in a spice-infused stock to become more seductive than you’d ever imagined. Not your grandma’s Thanksgiving now, is it?!

  • (4)
  • 1 H, 10 M
  • 3 H, 40 M
  • 8