Caribbean

Jamaican fried dough on a skewer over a large pot of oil.

Jamaican Fried Dough ~ Festival

Slightly sweet and pleasantly dense, these Jamaican dumplings with the festive name are adept at accompanying all manner of spiced fare.

  • (8)
  • 20 M
  • 40 M
  • 47
A grilled cheese sandwich with peppers is cut in half and stacked on a china plate with a jar of pepper jelly on the side

Grilled Cheese with Peppers

For those of us who get a little anxious when we don’t have a bottle of hot sauce within reach. Unconventional? Yes. Comforting as the classic? Also yes.

  • (3)
  • 30 M
  • 30 M
  • 11
A sliced jerk chicken breast on a round cutting board, with a man's hand holding a cleaver above it

Jerk Chicken

Yep, you can turn out authentic grilled jerk chicken that’s pretty much exactly like what you’d experience in the Caribbean. But at home.

  • (1)
  • 25 M
  • 2 H, 25 M
  • 12
Five half-moon pastries, Jamaican beef turnovers, on a stone plate, three bottles of beer

Jamaican Beef Patties

It’s the taste of these spiced meat-filled patties that talks to us. And oh, do they. With a Jamaican accent, no less.

  • (3)
  • 45 M
  • 1 H, 30 M
  • 14
A tall cool glass of a winter mojito made with rum and a sugar syrup of rosemary, thyme, sage leaves

Winter Mojito

Mojitos in winter? Without hesitation. But only if they’re concocted with dark rum and sage, rosemary, and thyme to lend this classic cocktail a decidedly winter feel.

  • Quick Glance
  • 10 M
  • 1 H, 10 M
  • 0
Several glass filled with purple Christmas hibiscus cocktail

Christmas Hibiscus Cocktail

A stunning sipper made from fragrant, sweet hibiscus flowers and spices, that’s sorta like mulled wine. Or just add Prosecco and you’ll instantly have even more cheer!

  • Quick Glance
  • 20 M
  • 6 H, 30 M
  • 0
Four plates of rum pecan pie in a flaky crust, topped with whole pecans and vanilla ice cream

Rum Pecan Pie

This rum pecan pie is all grown up thanks to a little splash of rum in the sweet and crunchy pecan filling. Just like traditional pecan pie. Only better.

  • Quick Glance
  • 20 M
  • 1 H, 30 M
  • 0
A blue bowl of shredded turkey leg barbacoa braised with flavored with bay leaves, paprika, cumin, cloves, oregano, lime juice, vinegar

Turkey Leg Barbacoa

Turkey legs are slowly braised in a spice-infused stock to become more seductive than you’d ever imagined. Not your grandma’s Thanksgiving now, is it?!

  • (3)
  • 1 H, 10 M
  • 3 H, 40 M
  • 6