An earthenware bowl partially filled with kohlrabi kraut.

Kohlrabi Kraut

Turn that alien-looking vegetable turns into something that’s surprising as well as satisfying.

A plum kuchen on a sheet of parchment with three slices cut from it and a collection of forks, a spoon, and two coffee cups nearby.

Plum Kuchen

Breakfast. Brunch. Onesies. Dessert. Midnight nosh. Heck, there’s no time of day or night that we don’t welcome this classic plum kuchen.

An oval serving bowl filled with German potato salad

German Potato Salad

Classic German comfort food made with a hot and tangy vinegar dressing and and crisp bacon. Here’s how to make it.

Three German Berliners, or jelly doughnuts, with raspberry jam spilling out on a plate with a cup of coffee

Berliners ~ Jelly Doughnuts

These jelly-filled German lovelies are almost identical to American jelly doughnuts save for their sparer sweetness. No complaints here.

Assorted shaped lebkuchen decorated with white and chocolate icing.

Lebkuchen

These traditional German Christmas cookies that are subtly reminiscent of gingerbread are typically called lebkuchen, although we tend to refer to them as moments of perfectly spiced deliciousness.

Omelette Confiture

My Berlin Kitchen

When blogger Luisa Weiss, aka The Wednesday Chef, thinks of home, there’s one recipe that comes to mind.