Israeli

Spinach falafel on a cutting board with some tucked into a pita, and a bowl of parsley tahini sauce.

Spinach Falafel

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Crisp on the outside, tender on the inside, and at home in a pita. That’s our fave definition of falafel. And this unconventional and healthful riff is our fave incarnation of it.

Twelve Turkish borekitas sprinkled with sesame seeds on a piece of parchment.

Borekitas with Cheese Filling

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Allow us to introduce you to borekitas. A staple in the eastern Mediterranean, these savory pastries put equal emphasis on pastry and cheese to what we consider divine effect.

Three jars of Israeli pickles, one with cauliflower, one with cucumbers, and one with red onion.

Israeli Pickles

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Quickles. It’s what we dubbed these Middle Eastern pickles that can be made in a mere 20 minutes (!) with no fussy canning process. (Quick. Pickles. Quickles. Get it?!)