Norwegian

A partially sliced loaf of multigrain bread on a wooden board.

Multigrain Bread

A nutty, oh-so-slightly-sweet, artisan-style loaf of homemade bread that’s a lovely Norwegian-inspired amalgam of whole-wheat, barley, oat, and rye. Amazing.

A blue plate piled with a stack of griddle cakes

Griddle Cakes

In the words of at least one person who’s made these light and fluffy griddle cakes, they’re “hands-down the best pancakes I have ever made!”