Mixed green salad with a slice of baguette and got cheese on top

Goat Cheese Salad

In this French salad, wonderfully earthy tasting goat cheese mixes beautifully with really fresh salad leaves, crunchy walnuts, and good, spicy olives.

  • Quick Glance
  • 10 M
  • 20 M
  • 0
Portuguese-Style Pork Roast with Clams

Portuguese-Style Pork Roast with Clams

Pork and clams, a classic Portuguese combination, are paired with tomatoes, garlic, herbs, and a pinch of crushed pepper. For a twist, bone-in pork loin is used.

  • (2)
  • 1 H
  • 2 H, 15 M
  • 5
Chocolate Fondue

Chocolate Fondue

A steadfast classic, chocolate fondue just doesn’t let you down when you crave a silken, simple dessert to share. And with dippers galore, it could never be boring. Never.

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  • 15 M
  • 15 M
  • 0
Egg cup filled with Tahitian cream custard, two vanilla beans, on a pile of sugar

Tahitian Crème Anglaise

This Creme anglaise, a rich custard sauce that can be served hot or cold, is flavored with Tahitian vanilla beans, noted for their intense vanilla flavor.

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  • 25 M
  • 4 H, 35 M
  • 0
Three cookies--two balls, one oblong--with circular and perforations decorations on top on a wire rack

Traveler’s Date Cookies

Popular in Lebanon and Syria, these sweets are rich semolina cookies shaped around a date paste perfumed with orange-flower water and rose water. Delicate.

  • (2)
  • 30 M
  • 2 H
  • 4
Rainbow Cookies

Rainbow Cookies

Also known as Neapolitan or Venetian cookies, these vivid cakes are stacked and sliced and dubbed cookies. We can deal.

  • (11)
  • 1 H, 20 M
  • 2 H
  • 24
Profiteroles

Profiteroles

Profiteroles make a rich, elegant dessert. Light puff pastry is filled with vanilla bean ice cream and melted chocolate sauce is drizzled over top.

  • (1)
  • 35 M
  • 1 H, 30 M
  • 8
Welsh Cakes

Welsh Cakes

The size of English muffins, these Welsh cakes are dense, slightly sweet, and packed with golden raisins. They’re perfect for breakfast or served with tea.

  • (3)
  • 50 M
  • 50 M
  • 10
Pumpkin Soup with Curried Pumpkin Seeds

Pumpkin Soup with Curried Pumpkin Seeds

A purée of pumpkin soup, enriched with chicken stock and leeks, is topped with crunchy pumpkin seeds seasoned with curry, cayenne pepper, and turmeric.

  • Quick Glance
  • 45 M
  • 1 H
  • 0