Serving bowl and small bowl of rice pudding topped with whipped cream, along with spoons on a lace tablecloth

Riz au Lait | French Rice Pudding

Riz au lait is another way of saying French rice pudding. So gosh darn easy and impossible to stop eating that it’s quite possibly the thing we love most about the French.

  • Quick Glance
  • 10 M
  • 45 M
  • 0
Five small tarts filled with orange curd and topped with candied orange slices on a cooling rack

Orange Curd Tartlets

A riff on the classic lemon tart that’s ubiquitous in pâtisseries all across Frances, these orange tartlets are comfort food extraordinaire.

  • Quick Glance
  • 1 H, 15 M
  • 5 H, 30 M
  • 1
A slice of cheesecake topped with cranberries on a silver cake lifter

Cranberry-Orange Cheesecake

Sweetly tart cranberries make an unexpected yet inspired match for this rich, creamy, vanilla-inflected, perfect-for-fall cheesecake. Bye bye, pumpkin pie.

  • 25 M
  • 1 H, 15 M
  • 5
Tiramisu

Easy Tiramisu

Everyone’s all talking about the inauguration and we’re just over here helping ourselves to more of this updated version of the classic that’s creamy and boozy and subtly sweet in a perfect sorta way.

  • 30 M
  • 4 H, 30 M
  • 5
Creme Caramel

Creme Caramel

Similar to flan in its delicate texture, this classic creme caramel is as simple as it is sophisticated. You’d expect nothing less from the French, yes?

  • 20 M
  • 1 H
  • 4
Coconut Panna Cotta

Coconut Panna Cotta

“The easiest panna cotta I have made.” “Absolutely delicious.” “Very dangerous.” That’s what folks are saying about this dessert.

  • 15 M
  • 4 H, 10 M
  • 20
Blueberry Clafouti

Blueberry Clafouti

You know how clafouti came into creation? Angels got confused when making breakfast and ended up with something in between custard and pancakes.

  • 10 M
  • 35 M
  • 6
Flan de Leche

Flan de Leche

A creamy, milky, not egregiously sweet, altogether lovely argument for sticking with a classic—in this case, a Spanish classic.

  • Quick Glance
  • 30 M
  • 2 H
  • 0
Four individual white bowls of avocado chocolate pudding with spoons on a wooden table.

Avocado Chocolate Pudding

This recipe is easy, elegant, dairy-free, gluten-free, paleo-friendly, kid-approved, and vegan. You’re welcome.

  • 10 M
  • 10 M
  • 2
A shallow white dish filled with coffee creme brulee, with a spoon resting inside.

Coffee Crème Brûlée

“I’ve actually had friends lift their gratin dish and lick it clean—right at the table!” says David Lebovitz. Uh, we’ll have one of those.

  • Quick Glance
  • 15 M
  • 2 H
  • 10
Panna Cotta With Peaches

Panna Cotta with Peaches

This panna cotta has the most luscious of textures. How to explain it? Hmmm. Sorta like swooping velvet over your tongue.

  • 20 M
  • 8 H, 40 M
  • 4
Cardamom Yogurt Mousse

Cardamom Yogurt Mousse

Uh, it’s got yogurt in it, so clearly this is health food and can be eaten in excess, yes? Well, that’s what we’re telling ourselves.

  • 20 M
  • 2 H
  • 5