A bowl with creamy green olive dip behind five slices of baguette with dip on one

Portuguese Green Olive Dip

For this dip, green olives are stirred into an eggless ‘mayonnaise’ made with milk, oil, anchovies, garlic, and white pepper. A tasty Portuguese olive dip.

  • 5 M
  • 5 M
  • 53
Meat-Stuffed Peppers, Rioja Style

Meat-Stuffed Peppers, Rioja Style

Piquillo peppers from Spain are stuffed with ground beef for a simple tapas. They can be coated in egg and flour then deep fried for an elegant take.

  • Quick Glance
  • 50 M
  • 1 H
  • 0
Two glasses filled with pineapple-tequila smoothie, rimmed with sugar, topped with line wedges on a napkin

Pineapple-Tequila Smoothies

This recipes for a smoothie-like cocktail has a punch of pineapple flavor and the pure, clear taste of white tequila. Sweet and refreshing.

  • Quick Glance
  • 15 M
  • 1 H, 15 M
  • 0
Glass filled with raspberry lemonade spiked with tequila, raspberries, mint, and ice

Raspberry Lemonade with Tequila

Part tart, part sweet, and part party-riffic, this summer quencher is ideal for backyard or front porch sipping. Bottoms up.

  • Quick Glance
  • 5 M
  • 5 M
  • 4
Blueberries-and-Cream Cupcakes

Blueberries and Cream Cupcakes

Swoops and swirls of ethereally airy whipped cream lend these cupcakes a more adult air. Sort of. You know, in a playing-grown-ups way.

  • Quick Glance
  • 30 M
  • 55 M
  • 2
Raspberry Scones

Raspberry Scones

These vegan scones—wait! don’t stop reading!—deliver big time in terms of classic scone taste, texture, and teatime appeal.

  • 15 M
  • 45 M
  • 8
Crab cake on an avocado-habanero sauce topped with fried onions and beets

Crab Cakes with Avocado-Habanero Sauce

Serrano chiles, cilantro, and tomatillos increase the flavor profile of these crab cakes and make them entirely Mexican. A great summer crab recipe.

  • Quick Glance
  • 30 M
  • 1 H, 40 M
  • 0
Ginger Sake Jello Shots

Ginger Sake Cocktail “Sushi”

Who woulda thunk it? Cubes of sake-ginger-flavored gelatin sit on thin slices of cool cucumber with candied ginger lending a bracing heat.

  • 35 M
  • 50 M
  • 1
Lillet Aperitif

Lill’pertif

This cocktail of white Lillet, vermouth, and vodka gets a little bite from a garnish of green olives stuffed with pimento. A summer cocktail party must.

  • Quick Glance
  • 5 M
  • 5 M
  • 0
Red Singapore Sling with gin, cherry brandy, Benedictine, and triple sec in a tall glass with a cheery and pineapple skewer

Singapore Sling

It doesn’t get more classic than this recipe. Gin, cherry brandy, sweet and sour fruit juices, and club soda. Just the thing for an afternoon on the deck.

  • Quick Glance
  • 5 M
  • 5 M
  • 2
Pimm's Cup cocktail in a class with ice, slice of cucumber, on a flowered tray

Pimm’s Cup

The iconic summer cocktail. Traditionally, this gin-based drink sparked with lemonade and ginger ale, is served with just a floating cucumber and mint.

  • Quick Glance
  • 5 M
  • 5 M
  • 0